Monday, January 7, 2019

Kitchen Management aka meal prep

Kitchen management along with meal planning just makes life easier and less hectic during the dinner hour,  it saves time and money.  Doing things in batches instead of one portion at a time saves time and clean up.

Reminder of meals

  • Baked salmon, potatoes, veggie 
  • Pizza
  • Chicken pot pie 
  • Pork sausage, acorn squash, green beans 
  • Quiche 
  • Spaghetti 
  • Breakfast for dinner 

  1. Wash kitchen floor 
  2. Clean and disinfect countertops and sinks and drains.
  3. Clean out refrigerator and dump anything dead 💀. 
  4. Make special note of things  that need  to be used up soon .
  5. Wash potatoes and carrots with vinegar water, dry, 
  6. Make muffins 
  7. Make pudding 
  8. Find pancake mix recipe .personal cookbook? 
  9. Straighten pantry.  Clean out the dry goods cupboard. 

We are trying to be on no spend, eat down the pantry challenge.  I thawed  a bag of sausage, thus  a lot of sausage meals this week.  

Our food purchases last year were an average of almost five dollars a week less than our 4.00 a day budget of 56.00 a week.   This grew a pantry.

It’s not what you buy as much as it is when and where you buy it,   
Nabisco saltine crackers are 2.74 at Walmart for a box,  the same box was purchased yesterday for .50.  Over five times more money.   


No comments:

Post a Comment