Tuesday, July 24, 2018

How did she do that?




Sweet and Sour chicken or Pork 


  • Cook rice in insta pot or rice cooker:  insta pot place equal parts rice and water or broth in insta pot.  Stir.   Cover and seal pot.   Push the rice button. 
    • We used pork cubes from a dollar a pound pork loin.  , a can of pineapple from the DT and a slice of red pepper from peppers purchased for.88.
    • Sauté meat cubes (1 lb)  in a little olive oil on the sauté feature until cubes are browned.   Add 3 cups water.   Seal and set the insta pot on manual for 35 minutes. 
    • In saucepan on stove : make sauce.  1/4 cup brown sugar , 1 T cornstarch, 2T vinegar, 2T soy sauce, 3/4 cup ketchup, 1/3 cup reserved pineapple and slice of red pepper, diced small  .  Cook on medium heat until sauce has thickened.   Measuring the ingredients before starting to cook helps make this go smoothly.   
    • Add drained meat and canned pineapple cut into chunks into sauce.  Turn heat off and pour sauce ,meat and fruit over rice.
  • Cost: less than 3.00 for 4 servings. 





    

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