Que bisquick Impossibke Pies
Last night we had chicken tamale pie. I didn’t realize it until I started cooking that it was basically an impossible pie. It was good, I would serve it with salsa and a salad,
Impossible lies are a good go to when you have little tome and need dinner. They can be prepared in five minutes and go in the oven about a half hour.
They come in many many varieties, From sweet to savory. From taco to pumpkin pie and everything in between.
Basically you oil the bottom of a pie plate or small, shallow baking pan, dump your ingredients in layers into the pan. Then mix egg, milk and bisquick together, I use the blender thing so everything is homogeneous. Pour the liquid over the solid and place it on the oven. You are done. There is protein, sometimes a vegetable, and it comes out with a biscuit topping.
You can make your own bisquick and there is a recipe for it with vegetable oil that has no preservatives and no hydrogenated oil.
It’s not something we eat on even weekly basis, but it is a good go to when times are tough and time is in short supply, Anything you can set it and forget it so to speak is a good thing. I had three active kids and I am well aware of how hectic dinner time can be especially if you work outside the home. You hit the door and the kids want to tell you how there day went, the mail comes in, there is homework to do, and the last thing you want to do is to put dinner on the table. But, life goes on, that’s why it is a real help to spend an hour or so prepping on the weekend to make things run smoothly.
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