I ran on to meal plans that I did In 2002..some ten years ago. You can tell the adjustments made for the rising cost of food and the more health conscious climate. This was for the month of May and assumed you would add the appropriate veggie and starch.
Pizza, salad
Meat balls
Ham quiche
Hamburgers
Meatloaf
Dagwood Sandwiches
Tuna Cassarole
Beef Briskit
BBQ Beef Sandwiches left from yesterday)
Pizza, ham, pineapple, peppers
Hot Dogs
Roast Chicken
sloppy joes
Chicken pot pie
Tacos
Shrimp muffins, potato soup
Pizza, chicken, olives, onion
BBq spareribs
roast Pork loin
Shrimp fettichini
Pork stir fry
Bacon quiche
Tuna casserole
Pasta bake
Top round steak
Roast chicken
Hamburgers
London broil
Pizza
Chicken casserole
Spareribs
I'm not seeing much difference, except the large beef meals are a thong of the past most of the time. Steak is ten dollars a pound!
Thanks for stopping by
Please share
Jane
No comments:
Post a Comment