This week we are working from the taste of home annual cookbook. Most Taste Of Home recipes can be found on the Internet by a search.
It just makes sense to use what you have and what is on sale for a reasonable price that particular week. Blackberries were a dollar a box and QFC has a 2.00 coupon on ten dollars worth of vegetables. It was hard to find reasonable vegetables there, but there were a few.
- Potato Kielbasa skillet
- Pizza
- Ranch Mac and cheese, mixed veggies
- Chili cottage pie
- Shrimp orzo with feta
- Chicken with fire roasted tomatoes
- Breakfast for dinner with blackberry muffins,
Notes
- Kielbasa was free at QFC.
- Pizza is a mainstay, homemade pizzas cost a dollar for a cheese pizza using on the cheap prices.
- Ranch Mac and cheese can use homemade ranch seasoning,
- Chili cottage pie uses beans to stretch the meat.
- Shrimp orzo uses the rest of the package when we had gumbo.
- Chicken with fire roasted tomatoes —thinking I can use the insta pot.
- Breakfast for dinner is using blackberries from QFC that were .80 with a discount coupon for vegetables of you bought ten dollars worth. We also got blueberries, green pepper, celery .
Using every available option for free or reduced price ingredients makes for a inexpensive meal.
Incorporating ingredient that need to be used and fresh produce makes for more economy without sacrificing taste or nutrition.
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