On my hunt for ez dinner rolls. The first few recipes I found convinced me that my MIL was an angel making them for us numerous times through the years.
1 cup plus 2T warm water
1/3 cup oil
2 Tbls yeast
1/4 cup sugar
1/2 tsp salt
1 egg
3.5 cups flour
Heat oven to 400 degrees
In stand mixer, place water, oil, yeast, and sugar. Let rest 15 minutes
Mix 2 cups of the flour , salt and egg into the wet mixture with the dough hook.
Add remaining flour until dough is no longer sticky .
Remove dough from mixer bowl and shape into balls. Place in 9x13 pad and let rise 10 minutes.
Bake in preheated oven for 10 minutes until the tops of the rolls are brown.
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