Friday, August 7, 2015

Blog series...what to do with ground sausage -vol,3

Ground sausage is reasonable at Costco.  Ground meats are cheaper to plan ,ears with cause the portions can be smaller, but look larger.    One way to use less meat and still hav good nutrition is to add other things to the menu that contain protein also.   Chilli is a good example.    My mother used to make depression stew-- potatoes and carrots and any bits of meat she could find,   Bacon and a few meatballs?  

You can reduce the fat content  of sausage by De-Fattimg  it.   It comes in three pound tubes at Costco-Jimmy  Dean. I usually make a few patties for breakfast for dinner, and make crumbles of the rest.   You can use :


  • Sausage in quiche 
  • Sausage in pasta sauce 
  • Stuff peppers 
  • Bean and sausage soup
  • Breakfast burridos
  • Can substitute for ground beef in many recipes   

Easy sausage and bean soup.  

2 -15 ounce cans of diced tomatoes 
4 cups chicken stock ( I use better than bullion) 


2-3 carrots, sliced or diced and sautéed with...
2- 3 stalks of celery, sliced or chopped
Diced onion to taste

2 cans of your favorite beans, the same or different, drained .

3/4 cup of cooked sausage.
1-1/2 tsp Italian seasoning
1/2 tsp garlic powder

Place all ingredients in the crockpot , cover and cook on low for 6-8 hours.

Can be made vegetarian by using vegetable stock and omitting the sausage.
Sodium can be reduced if you rinse the beans before you add them

Thanks for stopping by

Please share

Jane



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