- Groceries on the cheap takes a different approach to grocery shopping. Instead of going to the store and buying a list of things that you will use to make dinner for a specific week, you go to replentish your stock. I have a dry goods pantry and a freezer. I have done this without my upright freezer, but I have to admit that having a freezer helps.
Once every quarter or less , we do a costco run for the bulk purchases of flour, oatmeal, and rice.
Weekly, I usually hit two stores after I study the ads and share them with you. I am going looking for
- The rotation protein that is a RBP I have identified in an ad. Sometimes this happens, sometimes it doesn’t.
- Dairy: I almost always have yoplait yogurt coupons. I am looking for a sale on sour cream, milk, cottage cheese sometimes, and cheese. I want milk, sour cream, cottage cheese for as close to a dollar as possible. Cheese I want for two dollars a pound, but never over 2.35. Don’t overlook the cases of yogurt, I got a case for 1.98 yesterday. I have a buy price for eggs at a dollar and butter for 2.50. I have bought butter for as low as 1.50 and eggs for ass low as .7. When eggs were .78 I dehydrated them.
- Fresh fruits and veggies in season. Always check multiples. One pound of carrots was a dollar yesterday, 5 pounds were 2.28. Carrots have a every long fridge life. Carrot sticks are good for a veggie tray. Glazed carrots with honey, butter, and ginger are delicious with chicken or pork. Baby carrots are just carrots that they BLEACH and cut small. One pound is a dollar. Another drastic price difference.
- Anything on a good sale that the dry pantry is in need of. The pantry has shelves an my designated limit of storage of a particular product is mapped out. I can tell at a glacial if I am short of a particular item. It has to be a very special price, or I don't buy it. We do have the luxury of diced green chilies that I get at Winco for 1/2 the price of the national brand an sliced black olives that I got at GO for .69 last time. Winco has a price of .72 usually. FM is a lot more. Making things look and taste good makes groceries on the cheap sustainable.
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