Saturday, September 22, 2018

Tips and tricks to organize your freezer / refrigerator.

We are, after twenty years, getting a new fridge.  It’s been a long time coming and it is way past it’s designated useful life.   Lol

So, I thought it would be a good time to discuss organizing your freezer and refrigerator.

Putting like things on a shelf makes finding them in a hurry a lot easier.

Usually the top shelf is the tallest,   That’s where we put things like pickle jars and condiments,  

Using those larger plastic containers that we aren’t supposed to store food in is a good way to contain the clutter,   We have one for yogurt cups.  Another for any items like tube biscuits.
Dairy except milk on the door, is one one shelf excluding eggs.  

The next shelf has tortillas and eggs.   We keep eggs in lock and lock egg keeper.  It really saves of someone  drops the eggs,  like that would ever happen. Lol

The bottom shelf before the bins, has a celery keeper, cheese keepers, and any refrigerator dishes with leftovers or fruit that has been prepped.

The door has a space for butter, and cream cheese, a shelf for milk and juices, and two for condiments,   I separate sweet and savory condiments so they are easier to find,

This is just our organization. You can make your own,

The next drawers are for meat, vegetables and cheese.


The freezer.   We have a side by side.   I hated it at first, but looking at the options now, I prefer it,  
The huge black holes of a freezer would make it a chore to find anything.

In the extra freezer, o got bins from the dollar tree.   All of one thing  is in one bin,  it makes life a
whole lot easier.   In the side by side, I marked the bins with chicken, pork, beef, and fish/ vegetables.  
The doors of the freezer have vegetables, the ingredients for a pizza, and peppers.  

If you keep a bag for anything that can go on a pizza 🍕 takes away from when you are cooking meat or vegetables, and frozen pizza sauce from the jar at the dollar tree, it is really easy to throw a pizza together,   Cut small, frozen meat and veggies thaw and cook quickly at the high heat you cook a pizza.  

We also save scraps for chicken stock.  It is a good use of those tiny shelf’s in the door of a side by side freezer.  

With a little organization , gone are the days of moving a bunch of things to find what you want and buying duplicates because you think you are out of something.

Save time and money.


 

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