Friday, February 23, 2018

Recipe: vegetarian pizza

Not vegetarian...just add chicken pieces

Pizza crust;  par bake for a few minutes

Brush dough with olive oil.   Sprinkle with dried basil.   Use 1 Tbls each

Topping:

2 medium tomatoes, sliced thin and deseeded
1 medium onion, peeled and sliced thin
1 cup frozen broccolli, thawed and drained.
Salt, pepper,
3/4 cup Parmesan cheese, grated

Bake at 350 for 25 minutes, or until crust is done.
Add 1 cup (4 ounces ) mozzarella cheese
Bake an additional 10 minutes or until cheese has melted.  

Add ins;  RED PEPPER FLAKES/ AND OR DICED COOKED CHICKEN




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