It's Saturday . I thought I would continue to post recipes that are easy because we all have extra things on our agenda for the holidays and easy food is a stress reducer!
the holidays are supposed to be for having fun with friends and family.
Oven Roasted Vegetables
1/2 pound baby carrots
1/4 pound mushrooms
1 onion, peeled and cut into wedges
1 zucchini, cut into pieces
4 red potToes, cut into fourths
Olive oil
Italian seasoning
Parmesan cheese
Place veggies on baking sheet with sides. Drizzle with olive oil. oss to coat veggies. Sprinkle with Italian seasoning and cheese.
Bake at 450 for 30 minutes.
Taco Skillet Helper!
Mix together in skillet:
1 pound taco meat ( 12 ounces cooked meat)
1.5 cups water
1cup salsa
1can corn, drained well
Heat to boiling. Stir in 1-1/2 cups instant rice.
Bring back to a boil. Cover, take off neat and let stand 8 minutes.
Fluff rice.
Sprinkle with
3 ounces Mexican blend cheese
Cover and let stand until cheese is melted , about 2-3 minutes.
Garnish with lettuce and tomato.
Thanks for stoppimg by
Please share. The more people the blog touches, the more chance I have of helping someone!!
Jane
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