Saturday, March 14, 2015

Grams Apple custard pie

10 inch pie plate , greased

Fill with 4 cups apples, sliced.
3/4 c sugar
Cinnamon

Stir together in separate bowl
3/4 cup 1/2 and 1/2
1/2 cup bisquick
2 eggs
1/4 cup softened butter
1 cup sour cream.  


Pour over apples.
Bake at 350 for 55-65 minutes or until knife inserted in center comes out clean.  


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