Monday, August 7, 2017

Kitchen management

Recap meals


  • Cube steaks , baked potatoes 🥔 loaded, and salad 
  • Pizza
  • Chicken in rosemary butter sauce, rice medley, veggie 
  • Salmon patties, rice, vegetable 
  • Toasadas 
  • Sausage quiche 
  • Breakfast for dinner 

  1. Disinfect counters, sinks, and drains.  
  2. Clean fridge and dump anything dead.    LOL 
  3. Note and take action on anything that can be saved.   Cook?  Dehydrate?   Freeze?
  4. Prep:  wash potatoes in. Vinegar water.   
  5. Wash salad greens if necessary an salad ingredients.  
  6. Check to be sure you have enough rice mix.  If not, make some.  
  7. Cook and de-fat sausage
  8. Sweep and wash floor.   
  9.      

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