I just read an article by Jane E Brody on downsizing the food budget as she so eloquently put it. Her article was based on research and it was well written, but
Didn't day much more than what i have been saying.
She did warn against buying empty calories. The biggest culprit there is sugary drinks. She suggested chicken, eggs, beans,and lean ground beef for protein. Guess she hasn't heard of the other white meat! Lol.
She does advocate scratch cooking and if you were used to eating out a lot, buying the proper equipment to cook. Her stats look at 40 minutes a day in the kitchen.
I find it interestimg that she said that frozen and canned fruits and vegetables are better than fresh. They are not as cheap at times. She is working on the assumption that the frozen and canned products are picked at their peak and put up,and fresh have been sitting around the store.
I got peaches frozen for a dollar a pound. We paid the same amount last week for fresh and I didn't have to peel or slice them. We made the peaches and cream muffins. Next time, I would use part sour cream and part milk. Costco sour cream is really thick.
I probably wouldn't use the silicone muffin tins either.
Basically, Jane Brody in her article said that you can downsize your food budget and still eat healthy. I have been trying to show people how to do that in this blog.
Albeit not so eloquently.
I was really excited about my number of hits in this blog until I found out that half of them were spam. I am really trying to help people here. Please repost this site on your Facebook. People usually don't shout from the rooftops the state of their finances. By spreading the post, we can reach more of the people that might benefit from it.
Thanks for stopping by
Tomorrow..meals from the grocery ads.
Jane
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