Feed your family- BETTER, CHEAPER, FASTER. Four plus one is five. Four people, one meal, 5 bucks!
Thursday, October 4, 2012
Better, cheaper and faster than hamburger box mix and meals from the adds
I talked about no brainer pasta a few days ago. Here it is. TADA!
It's not the most sophisticated dish In the world, but a teen can easily handle it. They may need some help with the oven.
1-27.5 ounce can of pasta sauce
Water
1 pound of DRY pasta.
8 ounces (two cups) Grated cheese
Leftover meat
1) put dry pasta in 9x13 pan
2) mix together 1 can of pasta sauce and 1 can of water. You should have 7 cups.
3) pour over pasta and stir.
4) cover with foil and bake at 425 for 45 minutes.
5) uncover, Put cheese and any leftover meat on top.cook an additional 10 minutes or until cheese is melted.
NOTE. The reason why this is faster, is that you can take the five minutes to get it in the oven and then walk away to get something else done. No watched pot here.
You have enough time to make a salad and set the table and still check the mail. LOL
You can pair the pasta with the cheese and the sauce variety. Wagon wheel pasta with cheddar and regular sauce and hamburger crumbles makes cheeseburger macaroni.
A Italian spiced sauce with a white cheese and pepperoni makes pizza pasta. Use your imagination.
Cost: pasta .88, sauce .80, cheese 1.00. 2.68
This makes a 9x13 pan. Serves 6 .45 a serving
Hamburger mix is 2.33 serves 5 or .47 a serving
Meal plans
1) no brainer pasta
2) chicken thighs ( see older post)
3) Roast chicken dinner
4) salmon
5) Mac and cheese
6) tortilla soup
7) meatballs with cream sauce and noodles
Thanks for stopping by
Please share with Facebook or twitter.
Jane
Ps. The picture shows the dish with hamburger crumbles and a vegetarian alternative. It needs to be stirred to look more appetizing. You could put a little parm on top!
Subscribe to:
Post Comments (Atom)
This pan of food was made, part vegetarian with soy crumbles and part with hamburger crumbles. Note the line of demarkation. Because of the way it
ReplyDeleteIs cooked in layers, it looks better when it is stirred before serving.