Cucumbers were .38
They were having a pork sale, flyers are on the entry way, Along with coupons for johnsonville grillers.....save your money, out family didn't like them. lol pork loin for 1.38 is a bargain,
Suddenly salad was 1.18 and I had a .55 coupon on 2.
Yoplait yogurt was .50 and I had a coupon for .50 on five. Grandpa bought a frozen yogurt for granddaughter in Edmonds, it was a yoplait yogurt they had put on the freezer for 2.50. I believe in origins , but who needs 600 percent!
Tater tots were two pounds for 128.
Beans are .48.
Alberways
Five dollar Friday's
Freschetta
Ritz crackers 3/5$$
.80 when you buy 10
Pasta sauce
Manwich
Refried beans
Catsup
Coupons
Ragu. 1.29@@
Red Barron 3/10@@
QFC
Draper valley whole chickens .99
Tomatoes .99
Zucchini .99
Buns 4/5 - cheaper at Winco
About it.
This weeks rotation would be draper valley chicken, ( WA grown, but nit as desireabke as Foster farms) or pork loin for 1.38 at Winco.
Groceries on the cheap is looking at the Put Dinner On The Table meal train from a different
pro sypective. The emphasis is on purchasing good food( shelf- stable/ freezer staples )at the lowest possible cost and purchasing enough to last you until it goes on sale again -- Keeping a controlled non-perishable stock of the things you use on a regular basis. It means that when you shop, rather than purchasing just what you need for a day or a week, you buy a loss leader protein, produce you will
need on sale, a stock item if it's a RBP, and dairy instead. This allows you to put well balanced meals
on the table consistently for a four dollar a day budget per person. You spend more time on the
planning and shopping end of the meal train and less on the cooking end by cooking efficiently.
planning and shopping end of the meal train and less on the cooking end by cooking efficiently.
Four dollars a day is the target amount for people on snap. My premise is that of you can do it on four dollars a day, spending more isn't hard. You still get more bang for your buck.
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