Monday, October 24, 2016

Ten ways to save on groceries

Ten ways to save on groceries


  1. Buy just what you are going to use when it comes to produce.   Buy 1/2 what you are going to use pfnorganic  if you can afford to buy organic. 
  2. Portion control meat bought in bulk when it comes from the store.   If  you make a dull small package  of meet,  the leftovers  will make their way to the backnof the fridge  and become foodnwith hair prettier  than yours.   
  3. Incorporate leftovers as planned overs.   Group meals, for instance,  that use a batch of rice together.   
  4. Use coupons when appropriate.   Not all coupons are worth using.   They either aren't enough money  enough money, or they are  for ready made crap you don't need.    
  5. Use Ibotta or an other rebate site . You can use both, I find  it too too time consuming.   Human nature says if nature says if it's too hard or time consuming, you oribavky won't stick to a habit.  It takes three weeks to create a habit. 
  6. Study the ads and mark what items are at a RBP and are things you can use to make a meal.   Take into consideration the bottom line on the price.    You can't make a five dollar meal of your protein costs 8.00 a pound! 
  7. Stock non perishables that you use in a regular basis when they are at a RBP. Set stock  limits.  If you ise something once a week, and you want to keep a three month supply, you need 12 cans.   Things  like catsup and mustard, I keep one ahead.   Best prices come during picnic season.   Things like pumpkin and baking supplies are cheapest about October/ November,  if you wait until the week before the holiday, you are going to pay more.   
  8. Look up and down on the shelves at the supermarket.   Manufacturers pay slotting fees for the good shelves , you know they are passing those fees on to you in their prices.   
  9. Buy store brands.  The store doesn't have factories, they contract with manufacturers to fill in down production times.   Same stuff, Cheaper  price . 
  10. Scratch cook.   With few exceptions, scratch is cheaper.    If it takes too long, imeither don't buy it or buy it on the cheap.   I won't make bagels ( I don't buy bagels because they are too carb loaded.   I made pita  bread once, never again.    Pizza dough is a snap, and sooo much better.   Soup and cream soup base is better, cheaper, and not much more time to cook.   

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