As a child growing up, my mother never cooked pork. I have just started cooking pork in the last twenty years or so.
Whole pork loin is as cheap as 1.79--more often it goes on sale for 2. Half loins are better And more manageable, but whole ones can be shared with another family. Cut them up into pork roast and chops and freeze.
Another cut of pork that goes on sale frequently is boneless ribs. those make good crockpot fare.
I know that you can make pulled pork sandwiches with pork butt, but have never done it. Pork butt is frequently 1. A pound.
PORK CHOPS AND STUFFING
Make dressing
1) 3cups dried bread cubes
2) onion , celery , apple ( about half of a cup each)
3) 1/2 cup hot water or chicken broth
4) 1 T poultry seasoning
Mix together ingredients and place in greased baking pan. Top with pork chops. I brown the chops first. Salt and pepper.
Bake at 325covered for 25 min, then uncover and bake another 30 minutes or until juices run clear and no longer pink.
I hope this comes out more like a recipe, this program wants to make one paragraph out of it.
Next time: Almost FREE pizza.
Thanks for stopping by
Jane
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