Saturday, June 30, 2012

Notes on the water

Good afternoon. In scandia country. Cooking while camping can still be an economical feat. It takes a little bit more creative thinking.


2cups brown rice, cooked

In bowl, mix together
2T orange juice
1 T soy sauce
1/2 tsp salt
1/2 tsp crushed red pepper
1 tsp crushed garlic
1/4 cup crushed pineapple, canned

Chop 2ribs celery
1 bunch green onions, chopped
1/2 each of red bell pepper, green pepper, yellow pepper
1 c roasted peanuts ( or other nuts) almonds sound good
1/3 cup raisins

When rice is cooked, dump dressing on it and chill, stir occasionally.
When rice is cooled, dump the veggies in it and stir.

Adapted from PCC flyer

We are having a pork tenderloin that I got on sale for 5., corn on the cob, salad and
Pudding for desert.

Camping fare!

Thanks for stopping by


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