Sweet Sunday, part 2

I did go to the dollar store and get a newspaper ,and I got dial hypoallergenic soap, six bars for a buck with a coupon. There were a few recipe starters that weren't tomato.

The paper netted more. I got six cans of beans for .50 a piece with in ad coupon. And butter for 1.70. I got spareribs for 1.97 a pound. Strawberries were 2/3., but true to Fred Meyers reputation, ther weren't any. There was no hamburger the last time I went for it either. And there was one package of ribs out.

Crayons crayons were .50 still so I got another 4--the limit. That's almost enough for my daughters class to get one each. She will have to go on her lunch break and get the rest. Kids clothes are 50 percent off the last price. Some of the, are pretty tacky ( girls anyway ) but some are ok.

Rite aid ad

10/10 sale with a two dollar up reward.
Note. Easy Mac, Kraft Mac and cheese, pudding, sardines and bumble bee tuna. I would only use the bumble bee tuna and pudding for the baby.

As promised, a recipe.
Beans we're.50 this week at Fred Meyers.

Turkey ( or chicken) Cassoulet

2 slices bacon
olive oil
Butter
1/2 cup chopped onion
4 tsp chopped garlic
1 cup broth
3 carrots, sliced
Six ounce tomato paste
1 cup water
Thyme
Pepper


1 can white beans, rinsed and drained.
1 cup poultry, cooked and chopped.

Bread crumbs
Parm cheese

1) cook bacon. Remove from pan and drain. Add olive oil and butter to pan.
Cook onion and garlic in the same pan until crisp tender.

2) add broth, tomato pâste, water and spices. Cook until vegetables are tender.

3) stir in beans and meat.

4) pour into baking dish

5) in small bowl, mix breadcrumbs, parm cheese and butter.

6) sprinkle on top of dish.

7) bake at 375 for 30-40 minutes


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Jane