Freaky Friday.

Three more days of this week, and I think we will go for another month.  Anything that rotates inventory and saves money can't be a bad thing.   I managed to reolentish what we were out of and provide good meals.  

I replenished

1. Four pounds of bacon 
2. Ten pounds of boneless , skinless chicken   breast 
3. four pounds  of cheese
4. 18 cans of diced tomatoes 
5. 6 cans of green beans 
6. Thirty pounds of flour 

Total per week is under thirty dollars., or ten dollar each.   

This is doable.    It takes a little work, but I am in a mission to figure it out.    I have the feeling with the political climate beingmwhat it is many people will need to cut their grocery bill.   I am on a mission to be able to teach people how to eat  better for less.  If you know someone that needs this, please feel free to share this.   I don't get money for this, I'm not in it for the money,   I'm in it because I know how to stretch a food budget and there are people that run kit of money before they run out of month,   The end result is a child that doesn't know where the next meal is coming from and often it causes a child to over eat-- a phycological impulse to correct the situation,   Nomchild should have to suffer the insecurity of an empty pantry,    

I am making potato soup with ham for dinner,    I will also put my last bit of refrigerator bread dough in the oven,    I am having a hard time getting the bottom of the bread to cook adequately.    I have tried both the oven without the bottom element and the one with an element,  I have used thenpizza stone.   Anyone with any imcut  about what's wrong would be great appreciated.    

That leaves us salmon patties, and breakfast 4 dinner.   I haven't done week six shopping, but I will soon.