Our no spend January was supposed to be 25.00 a week. We actually
started right after Christmas and spent 148.86 for five weeks. Part of that was a 40.23 budget for staples. Actual spent on perishables was 21.73 a week .
Chicken enchaladas , also we had beans and rice .
Handmade pizza
Hunters pork, homemade artisan bread, salad, fresh green beans
Forgot to take a pic, what was left......
Mexican sloppy joes, vegetable salad. French fries.
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