Saturday, January 7, 2017

Meal plans

Meal plans using stock  items and perishables.     I have 3.69 left in budget plus 25.00 is 28.69

  1. Slow cooker Italian chicken on rice,    Chicken cubes, Italian seasoning, black olives, diced tomatoes.    
  2.  Pizza
  3. Breakfast 4 dinner 
  4. Cowboy speghetti -Betty Crocker - French bread 
  5. Tuna melts, veggie sticks 
  6. Pork chops on apple cranberry dressing , salad 
  7. 4 cheese Mac and cheese (scratch) and peas and carrots 



Notes : 
  1. Slow cooker chicken dish used a chicken breast,   Serve over rice.   Add a salad 
  2. Pizza from scratch.    Cheese and veggies, save some black olives from yesterday,    
  3. Cowboy speghetti is a cassarole, can be made ahead and out in the oven before dinner,  allow more time if it is pre made  and cold. Make sour dough quick bread 
  4. Tuna melts , veggie sticks.     
  5. Pork chops browned  on the stove.   Make stove top tyoe stuffing and add choooed appkemand craisens or cut up cranberries.  Stove top was two dollars , Winco  brand was a dollar.   Target had the double package for eighty eight cents after Christmas.    
  6. Mac and cheese.    Scratch White sauce from homemade mix,   Clean out the cheese drawer using bits of cheese.   Never pay more than a buck for elbows.   Most of the time I can find them for less.   All else fails, Barilla is a buck at the dollar store.    Peas and carrots are cheapest at Winco with a coupon.   
  7. Breakfast 4 dinner. Cooked  and de-fatted sausage in the freezer is a quick step to a sausage and cheese quiche.  Add a fruit salad.   We are still getting berries cheap.    




No comments:

Post a Comment