1 bag of shrimp.
2 carrots , sliced thin
2 celery ribs. Sliced thin,
1 red pepper
1 small onion or 1/2 a large onion, cut in half, then sliced.
1 pkg top ramen, cooked without the seasoning packet
Soy sauce to taste
Olive oil or vegetable oil for cooking
- Cook shrimp of raw and clean .
- In skillet with sides or wok. Stir fry veggies until soft.
- Add in cooked shrimp and cooked ramen noodles.
- Season with soy sauce to taste.
Note : we can get frozen stir fry veggies at times and I have found them with a .35 coupon.
You could substitute cooked chicken breast or thighs cut into small pieces instead of the shrimp
I used red pepper, celery and carrot. I would add mushrooms, green pepper and onion if my husband ate them.
You could substitute cooked chicken breast or thighs cut into small pieces instead of the shrimp
I used red pepper, celery and carrot. I would add mushrooms, green pepper and onion if my husband ate them.
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