Monday madness.

I am sure glad I have a stock of food.  Because some developer has a pipe dream, we are out of a job, at least temporarily, maybe forever.   That crimps our budget a lot.   Our job was our padding.   Now we are back to bare bones.   Things will work out, I am sure,  but having a stockpile of food is surely going to help us ride  the wave.   Besides not having a job, I loose my availability to sell antiques and my product.   That's a double wammie.  .  The worst part of it is this developer has put 150 people put of work, and  I truly believe that his idea is a pie in the sky.   I have been doing accounting for all kinds of businesses for fifty years now.   Doing the math, I think he's setting himself up to fail.   Time will tell.  

I digress.

Chicken grill packs were a buck a pound at Fred Meyers.   There were several veggies and fruits that were quite reasonable also.  I stocked with pork tenderloins and grill packs.   I like to debone the chicken breasts and cook the rest for shredded chicken that can be used for BBQ sandwiches. Tacos, or I had jalapeño chicken Mac and cheese the other day at our happy hour.  It was really good.

It doesn't seem logical with meat prices rising, that the legislature would cut snap.  But, like Mr. Echelbarger, the legislature doesn't always think logical in my opinion.   I am not fond of the attitude that the rich can get richer and the poor can get poorer.

The whole idea of groceries on the cheap is to give people tools to feed their families well on a meager budget.   If you can do that, doing it on more is a piece of cake and you have learned to make educated decisions on your grocery purchases.

Protein is the biggest expense of the grocery budget.  Protein seems to be the one thing who's price is rising the most.   If we can average protein costs and watch the perishables and stock at the lowest prices the staple items, we can still keep to a rigid budget.

Of you are on snap or a fixed income, your budget is rigid.   The social security raise did not cover the amount our necessities ( insurances and food and utilities) have risen.

Averaging protein works with the addition of vegetarian meals a couple of,nights a week.  I am still able to get cheese for two to three dollars a pound.  Eggs are also a cheap protein,   With coupons, some ready made meats ( sirloin tips) continue to be a cost effective alternative.   Chicken is still a buck a pound on sale, which helps average the cost so we can afford a piece of red meat every now and then.  We still need red meat to keep our iron supply up.   So far, the only thing that we are deficient of is vitamin d.  That is because we are not real milk drinkers and sun is not a big commodity in the PNW! LOL.  We do eat sour cream and cottage cheese and regular cheeses.

To recap

• Average your protein costs
• Strive for five dollar dinners ( typical family of four) 
• Watch your fruit and vegetable costs and buy in season 
• Buy dairy when it is on sale, and buy what you will use before it goes bad.  
• Buy cheese on sale.  Grocery outlet os a good source of unusual and inexpensive cheeses.  

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Jane 

Sunday ads

The dollar store was very fruitful yesterday.   There is a lot of plastic garbage at the dollar store, but there is also a lot of necessity items that are far less expensive than anywhere else.   Facial tissue is one.   I got brand name catsup for a dollar for a large bottle.   They have sugar free candy, toothpaste and soap for free with coupons.   Sunday papers are a buck.  

Walgreens.  
A
Get five dollar rewards when you spend 25.00.  There are a bot of BOGO or BOG 1/2.  Mostly for non food items.  

Coffee 6.99
Milk 2.69
Mitchum deodorant w coupon .99
Tea bags 2.99

Fred Meyers

Butter 2/4@@
Grapes 1.28@@
Chicken grill pack .99@@
Blues 4.98
Zucchini or yellow  .99
Tomatoes  .99
Bins 4/5

Keeping a mindset of watching for true deals for the things that you actually need is a good way to live  better for less.  

I got an e mail that there was a concert at our local performance center .  Tickets for seniors with the ticket surcharge on line were twenty dollars.   If you bought ten senior tickets they were ten dollars with a max surcharge of 12.00.  I got eleven of our friends to go and we paid eleven dollars for our twenty dollar tickets.  

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Jane

Finally friday

It's getting crazy at work.  Dealers are putting sales on everything to clear out some merchandise so they don't have to move ot.  We are trying to ring double the sales and do extra work.   It days like yesterday that I am glad I only work two days a week.   LOL Meanwhile we are trying to find a building to move to.

We had chicken mashed potatoes and mixed berries for dinner last night.   My plan os to get pork tenderloins for our stock meat this week.   I try to keep a variety of meats in our pantry/ freezer so we eat well and eat a variety of foods.  No matter what you eat, someone will have a reason why it is unhealthy. My take is to eat a variety of foods and avoid processed meats on a regular basis.  I want us to eat them no more than once a week. I always keep fresh fruits and veggies in the house.

Not paying full price, or what my mother used to call top dollar, is the key.   No matter what the future holds with the shake up in the grocery industry, that is still your best plan.   Being flexible helps a lot.

Finding the best two stores the week you are buying the food helps too.  You get the best selection of produce and the advantage of the best buys.   A trick of retailers is to put something on a really good sale.  They assume you are only shopping one store and you will buy the things that go with that item for more than full price and they will be money ahead.  The object of this game is for YOU to be money ahead.  

Managing your leftovers and your perishables is another way to beat the high cost of food.   Look for ingenious ways to use up the vegetable bin.   I like to roast veggies.  I found radishes for fifty cents a Fred Meyers.   They are very good roasted.  Add any root veggies or peppers, or squash to them in a pan . Cut them on pieces so they are done at the same time and drizzle them with olive oil and salt and peppers . Sometimes  I add thyme or rosemary.   Roast in a 375 degree oven until done.  I start checking at twenty minutes.m if I am in a hurry I add a chicken sausage to the last ten minutes or so.
It's an easy dinner.   I really like easy.

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Jane

A few notes on terrific Thirsday

Our landlord at work, ( I'll save the expliratives for your imagination! lol) gave us forty days to evict 150 people.  That means if we don't find a new place really soon, we will loose dealers and probavly our jobs.  I am not impressed with the landlords lack of professionalism, but he hasn't had that trait since the get go.  

On a better note, TOP  foods os closing. Lately they have been leaning towards being a high priced store.  WINCo  is moving in.  I am excited because we will be able to go to Winco any time we want. Going miles away meant we could only go every eight weeks or so.   I am saddened , though that SAFEWAYS and ALBERTSONS are merging and they are closing stores.  SAFEWAYS is far better price woes and clean wise than ALBERTSONS.  I will reserve judgment until I see the end results.  

Our whole scheme of stores and prices are about to change.   Thos a time when flexibility is paramount.   It is also a good thing we have stocked and can ride the wave until things settle down from all the changes.  

Life happens, and the people that can adjust to the bes and flows will be better off than those who can't.  

That's about all

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Jane

Wicked Wednesday, the ads

We did get the ads this week on time.    Such as they are.   I thought I would talk about how to analyze the ads.  Pick two grocery stores from the ads.  Lately,I have been going to Fred Meyers with the Sunday ads.   Besides Costco, they have had the best prices on dairy and periodically have beans and tomatoes for .50.   

Top has a five dollars off of fifty coupon.m considering everything is already priced higher than the proverbial balls, it's not much of a bargain.  

They have Tillamook ice cream for 2.99, cheese for 5.99, when you buy four total items.

Bread is 2/4.

QFC

Raspberries 2/3

Tomatoes 1.00

Tortillas 1.00

Cilantro 2/1

ALBERTSONS 

Grapes 1.00

Chicken thighs .88 ( they are not telling where they r from) 

Tillamook ice cream 2/6

Eggs 2/3@@

Ground beef 3.99 ( 7 percent fat) 

Berries 2/6

Barilla pasta .98

SAFEWAYS 

Blues 2.99

Five dollar Friday 

Pork tenderloin

Brownies

Cantelope 2/5

Raspberries 3/5

Nalleys chili 1.00

 

That's about all.  I would pick the store that had the most cheap prices on what I needed.   I like the price of the pork tenderloin and berries at SAFEWAYS.   The beef, pasta, eggs, amd ice cream would draw me to ALBERTSONS if I needed them.  

Otherwise, I would pick this week to check out Winco.   

Or not go at all.  

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Jane 

Terrific Tuesday

I finally got to Fred Meyers yesterday.  I didn't spend much, but got good buys on what I did get.  
I had to go to michaels and get a new paper trimmer.   My old one broke.  I found out that they are under warranty and Fiskars will send me a replacement part, but I have to finish a project before then.  

There is this Mexican theme with the grocery stores this week.  Haven't quite figured that out yet because it's not May 5th? lol.  We eat a lot of tex ,ex because everybody likes it and I can make one meal and make everybody happy.  

We have been incorporating chicken into our Mexican recipes.   I can still get chicken for a buck a pound.

It's the first of the month.   I usually cover the basics.  I talked about the bare bones basics a couple of days ago.  It's a balancing act and it takes a little planning, but the reward is a lower food bill.  After gas, food is the most expensive thing in most peoples discressionary income.    We have a very small car and inky go to the store and work is a mile or so away.   Groceries are our most expensive expense.   Our groceries are 1/2 the national average.   The USDA has stats on sixes of families and how much food at home should cost.  I spend 25 percent less than their thrifty budget and I also supplement my daughter and granddaughter a lot.    And, that's not all food eaten at home, because I am constantly stocking.  We have a stock built.  

• Take advantage of store specials
• Specials are on a six to 12 week rotation.  
• Go to more than one store.   This gives you the best pick of produce.   
• Buy a meat that is economical and buy in bulk to maximize your savings.  Buy enough to serve that meat it's allotted times for a month.   The next week, pick a different meat.   ( or protein ) 
• When a staple item is in sale, buy enough to last you until it goes on sale again.  
• Keep track of grocery prices.   Find out what is the cheapest proce on your area.  Thos os getting harder because prices don't seem to be stable these days.  
• Don't buy more than you can use before it goes bad.   
• Watch for tricks the retailers have to get you to impulse buy.   It's 70 percent of their  sales.   Save the seventy percent.  

I Guess that's all.   

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Jane 

Sunday notes , the ads

Walgreens

Hair accessories reg 2.99' register rewards 2.00 nets .99
All detergent 28-40 loads 2.99, register reward nets 1.99

Fred Meyers

Strawberries 1.88
Onions .88
Milk 2/5
Buns 3/4
Smoked sausage 2/6
Tillamook 10/4
Beans tomatoes 2/1@@
Tortillas .89@@
Rice 2lbs .99@@
Oranges .99
Cukes .99

This is the first if the month be sure to go online and download your coupons,m the high ticket ones go first.  Mast month there were few real food ones. But this is another month.  
The first four pages of the smart source this week are good ones.   I always watch for the sirloin tips coupons because with a good sale they are cheaper than scratch.  

My husband out a small pot roast in the crockpot this  morning,   I am hoping to get the back deck together so we can start living out eye.  It is a lot cooler out there than on the house in the summer, especially of we need to leave the house closed up all day.  

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Jane

Suddenly Saturday

I had a family emergency and still didn't get to go to QFC.    I did get to SAFEWAYS.   I got a piece of chuck.  It was three dollars a pound and we haven't had a real piece of beef in a long time.   I also got chicken for a buck a pound.   Cod is four dollars a pound at QFC and beans and tomatoes are .50.

I am still on target for my budget.   I try to keep a lot of fruit and veggies on the house.  

Working with a small budget takes a bit of a balancing act.   Setting certain figures for each category of food helps stay on track. Especially of you are stocking and don't buy a weeks worth of groceries on the same week they are eaten.   Last week, I bought no protein.  This  week I bought two.   I average one large piece of meat a week, buying bulk and cooking / and or dividing it up into meal sized portions.   I want to buy one meat a week ( or source of protein) and buy enough for the month of that meats meals.

I have a matrix for meal plans.  It makes meal planning easier and insures you are getting a variety of protein.   Yours will probably be different than mine.   I am trying to please a meat eater, a semi vegetarian and I am diabetic.   It's a balancing act.

2 beef
2 pork or chicken
2 vegetarian
1 fish or shellfish

Looking at the ads again this week only exemplifies that the most important tool you can have in eating on a small budget is KNOW YOUR PRICES.   Often  lately I have found the spread between prices of the same thing has been double.   These are things that are on my stock up list.   Things you can make good cheap meals from are the basis of my stock list.  

The idea  is to buy low and eat when the prices are high.   It works.  It works no matter where you are, or what prices are prevelant in your area.   I saw a weeks meals on another blog that was written in another part of the country.  Some of the prices  were more than we pay, and some were less.  
It's all realitive.  


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Jane

Good by TOP

top foods is closing in snohomish county.  they have already closed the shoreline store.   That leaves is two chains controlling our food shopping.   To me, that is very scary. Competition  is what keeps prices down.  Top had been easing their way to a alternative high priced store anyway.   

Just a note.    

I looked at the rite aid ad, not seeing much there.   

Thursday, the ads

We got ads late because of the holiday.  

TOP
Tomatoes .98
Roast 3.49
Hagan tuna 2/1.@@
Blues 3.00@@ pint

QFC
Blues  18 oz 3.99
Chicken .99
Tillamook ice cream 3/10
Cod 3.99
Bread 2/4
Kroger beans or tomatoes 2/1


SAFEWAYS

Kens salad dressing $$BOGO
Grapes 1.49
Corn 6/2
Cukes .79

5 dollar Friday
Sub
Blueberry custard pie
Berries 2 lbs or 18 ounces strawberries,, blues
GM cereal and bars 1.49$$$, buy 4


ALBERTSONS

Berries 3.99
Yoplait 20/5

Cake mix 1.29
Milk 3.79
Butter 2/6
ALBERTSONS ice cream 2.99
Grapes 2.99
Cantaloupe 3/10
Cukes .69
Corn 4/2.50

Notes:
I got butter for 1.50 a couple of weeks ago at FM

Tuna is .50 several places, the spread os from .50 to a dollar....that's double
Tillamook ice cream is 3.33.  For superior quality than ALBERTSONS for 3.00.  
You should be able to find coupons for cereal.  

At .50, it would be  a good time to stock your beans and tomatoes of you need to.  

That's about it.  

Wicked Wednesday

Thos os going to be short, I have a full plate today and the ads didn't come yet, I suspect because of the holiday.  Also, there were no inserts in Sundays paper because of the holiday.  

I went tomcostco yesterday.  We were out of our usual Costco stuff.   .  There were jeans on a instant rebate type offer, as well as dishwasher detergent.   A bonus pack of extra pods with three dollars off.,
I always get bananas and nuts and dairy.   Tortillas are always cheaper.  I keep the, in the fridge.  They last a long time.  

We also went to big lots and the grocery outlet.    Big lots had fruit sauce with no added sugar or corn syrup for a buck and a pizza crust for a buck.   Recipe starters are .50.  I am not finding any more coupons and big lots doesn't accept coupons or snap.   It's still a good time saver and cheaper than scratch.  

Grocery outlet is cheaper on coffee.  Coffee, pork, and beef are on the take a hike trail along with cheese.   We got cheese and they had cranberry juice cheap.  

 Buffalo chicken wrap.  Wraps are a way to cut your carbs.  A usual tortilla has about ten carbs , as opposed to about thirty plus  for a two slice of bread sandwich.  

Chicken strips cooked
Hot pepper sauce
Butter

Tortillas
Shredded lettuce
Shredded cheese
Chopped tomato
Blue cheese dressing,  

Brush blue cheese dressing on tortilla.  
Place chicken strips on a bowl with some melted butter and a couple of drops of hot sauce .
Place chicken strips in center if tortilla.   Add remaining ingredients.   Roll tortilla.

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Jane

Terrific Tuesday , recipe addition

Another what to do with what you got.  It's  officially spring now that Memorial Day has happened, right?    Although the backyard fairy hasn't done his magic in our backyard.  Usually by Mother's Day we have the deck planted and the deck furniture   up.  Last year we had a mishap with the wind and the top of the table is now in a bag, reduced to tiny shreads of glass.   I found a table that was in disrepair, but had good glass, so we are making a good table out of two.  


I digress.

Betty Crocker this time had a piece on foil packets.   I have done a blog on foil packets before. I will try to find it and repost.    Basically, it's the concept of taking a square of heavy foil, ( or a double piece) spraying ot with Pam and building and dinner in a mound.   Seal the foil and grill it off or bake ot on the oven.  It makes for a no mess dinner ( no pans, no dishes) . Kids love ot and mom loves the no dishes.   You can also tailor the packs to suit different tastes.

This is the second time I have done this blog today.  The first one fell apart!  LOL
So much for doing a blog at three in the am.

I have done blogs on foil packets before.  The kids love them,  they are like camping out;and moms like them because there are no dishes.  They are a good way to do dinner ahead and not have to cook in a hot kitchen.  They can be cooked in a oven or on the BBQ.  You can use up leftovers and tailor each persons packet to their taste.


Veggie Chicken Packet.
uses bone in chicken breast. Sometimes I have purchased them for 1.25 a pound.

For EACH packet

2 T instant rice
1chicken breast 1/4, or about 4 punches. ( the size of the palm of your hand.
1/ cup sliced carrot
2onion slices, separate into rings
1/4 cup peppers, sliced thin.
1 T water
1 T w sauce
2tsp soy sauce
1 T butter

Place rice in the center of a 14 inch square piece of foil
Top with chicken and veggies
Mix liquids together
Pour over chicken.
I would cup the edges of the foil first.
Dot with butter.
Fold foil around chicken and seal.
Place n baking pan and bake at 350 for 65-75 minutes or until chicken is done.
Open foil carefully, there will be steam!!!


I know the purists would say that I am filling the landfill, you can use used foil.

It would be a good recipe for a busy day. Even a older child or a culinary challenged spouse could put the packets on pan and get them started in the oven. LOL

You could also use already cooked chicken and shorten the time. Yhen you would just worry about how long the rice and veggies would take to cook. It would really be fast if you used leftover rice, maybe even finely chop the pepper in with it. I have a thing about white food. It needs colour. LOL

There is an earlier post on foil packets. It's a good thing to do when you are working late and you can fix them ahead for someone else to shove in the oven. Kids like the packets...it's like camping.

There are a lot of foil packet meals on the Betty Crocker website that are updated with more
sophisticated flavors.


Basically you take a 12 in square piece of foil ( or splice two smaller ones together) and layer

Starch
Meat
Veggies
A gravy or some kind of liquid.

Wrap the foil around the dinner and seal.  Make individual packets.  The foil becomes your dish.
Bake at 350 to 400 until done.


I started this blog to help people cook good nutritious meals on a tight budget. it came to my attention that some people on SNAP were running out of money before they ran out of month. we eat on about 1/2 of the USDA statistics for a thrifty plan. It is doable. no, we are not on SNAP. In the process, I have learned that other people that want to get out of the kitchen faster because they have busy lives and people that like trying a new recipe like it as well. It can't help anyone if they are not motivated to try. Not having food in the house at the end of the month should be motivation enough. It doesn't make your child or children feel secure when they know the cupboards are empty.

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Jane

Suddenly Sunday no inserts but ads .

Walgreens
Olives .99@@
That's about it.  

Fred Meyers

Pork chops 2.28
90 percent hamburger 3.98
Grapes 1.99
Tomatoes 1.28
Broccoli .99
Roast 3.99
Ice cream 2/4@@
French fries 3/5
Coffee5.99
Tuna 10/10
Nalleys.chili 10/10

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Jane

Shopping Trip

I did go to SAFEWAYS yesterday.  I had gone to Fred Meyers on Tuesday, so I didn't need a lot.   I had a five dollars off twenty coupon.  We got a hive pizza for five bucks.  We can get two meals off of that pizza adding a green salad.    Corn on the cob is 6.2 or three for a dollar.    We usually have half of an ear each.   Corn is a real treat, we do t get ot often.  Now is the time to stock up on picnic bums because they are cheap.  Or better yet, go to the bakery outlet Monday.   The bread that doesn't hit the groceries after the weekend run is there.

I got turkey for sandwiches with a coupon.  They had croissants for five dollars a box.  It's a great, but it love them for sandwiches.   I rounded out the shopping trip with grapes and berries.  

Just for you is a savings tool from SAFEWAYS.  You sign up and can load basically coupons onto your Safeway card.    That's where I got the five dollars off of twenty.   I see they think 1.2@ for whole chicken is a bargain.    You have to know your prices and keep a heads up.   This is hard at this point in time because prices are rising.  

I went to the goodwill yesterday.   They are a good source for food magazines with some great ideas (.50) and cookbooks, so,e of them are cheap. Also garage sales.    I found an old crockery cookbook with an abundance of soup recipes.   We like soup for dinner. Especially when it is cold.   I found the organic roasted red pepper and tomato soup at Costco.  It's about two dollars a box there, upwards of four at the regular stores.   I add fresh basil if I have it and  some blue cheese...yum!     Round the meal with either toasted cheese or cheese and triscuits and fruit.

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Jane

25.00 a Month!

I guess the reason why a blogger says she feeds her family for a hundred dollars a month is because she tries to do that and she has done that in the past.

In December of 1971. I spent 25.00 a month on groceries!

Just for a challenge, I decided to use the ads this week and buy as much as I could to make meals for a family of four .  I'm not going to include the basic stock  items people have in their pantry...flour, bisquick, oil etc.



SAFEWAYS

Corn 6/2
Buns .99
Cheese 5.99
Hot dogs 3.99
Sausage 2.99
Chili 2.00
Pasta 1.00

Five dollar Friday
Ribs 5.00
Peanut butter 3/5


ALBERTSONS

Corn, 4/1
Buns .88

QFC

Hebrew national 2/6
Ball park franks 2/3
Yoplait 10/5
Pork and beans 2/1
Ice cream 2/5

TOP

CORN 6/2
Grapes 1.98
Blues 5.00
Sausage 2/5

That's about all.

Now, let's see how much dinner  we can come up with for 25.00.  Break down a 25.00 budget means 3.57 a day.

I am going to assume that the household has staples ? ( cheating a little) and the meals are not
necessarily what I would feed my family.  They are edible and have nutrition, just not necessarily what I would feed my family all in one week.  I'm pickey, I would only buy Nathan's or Hebrew
national hot dogs and I try to only feed us processed meats once a week.    I'm going to work off the grocery ads and my stock prices ( cheating here too.   )

Breakfast

Oatmeal , or fruit muffins

Lunches
Peanut butter sandwiches. Or tuna.
Tuna was .69 at Fred Meyers.  I got bread free at the bakery outlet.

Dinners

1) hot dogs, with buns corn on the cob, lettuce salad $3.15. You can cut this. by a buck if you make pigs in blankets.

2) Pepperoni pizza, green salad.
     Tomato sauce can .25 ALBERTSONS, yeast, flour, oil, ( stock) pepperoni .50. With coupon at the dollar store.   Cheese  2.69 grocery outlet (1/2)  1.35

3)  bacon quiche, green salad   Eggs 2.00 at Fred Meyers , turkey bacon 1.29 at Walgreens,  cheese 4.00 at FRED. MEYERS last week.   Total  1.63 plus a dollar for green salad.   2.63

4) spaghetti, sauce,  sautéed squash, black olives, tomato, herbs    2.75

5) bean and rice burritos ,   1.00

6) Mac and cheese , peas and carrots. 2.80

7)  stuffed green peppers , 2.56. Peppers are .50 at Fred Meyers. Using stock hamburger @ 3.00 a pound 1/2 lb

Total dinners 17.24, or 16.24 if you made pigs in blankets from bisquick.

That leaves 7.76 for milk dairy, breakfasts and lunches and bread.
That a) has too much prosessed meat, and bare bones cheese.   It assumes that you have a stock that isnt counted in the figures and doesn't have enough fruits and veggies to suit me.

I would prefer to stock at low prices. But my average is around five dollars a dinner, or 35.00 a week for dinner only.   That does, however provide ample fruit and veggies .

Milk is 1.25 this week at Fred Meyers ( until next Saturday) .  Peppers and cucumbers .50,
Squash 1.00 a pound.

In other words, if you shopped wisely, and didn't replenish your staples, you could  eat.  I'm not sure the nutrition is there, not enough protein and veggies.  


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Jane

Terrific Tuesday

There are a few basics that sum up groceries on the cheap.

• Don't buy junk.   Anything with no or little food value is junk.   Pop, chips, etc.   
• identify the foods you eat on a regular basis that are shelf stable or frozen.   
• Buy those food at RBP and only buy them when they are on a really good sale. Buy enough to last you until the next sale.   
• Identify the amount if product you will use in a reasonable length of time and keep that stock.  Of it goes on sale before all your stock is used up, only. Buy only  enough to replenish your stock. 
• Find easy meals that your family will eat that use imexpensive sources of orotein.  
• Spend a reasonable amount of time checking the ads and finding matchups to coupons,   You can use a store coupon with a manufacturers coupon.   Don't buy something just because you have a coupon for it.   
• Have a budget.  Get a feel for how much on your budget you can spend for protein, veggies and other perishables and staples.   Remember, you Re stocking.  Tht means you might buy four chickens one week, and buy a mass of canned goods another.  You need to have a feel for how much you are spending on each categories.  Sometimes,  you will spend more than a set weekly amount, sometimes less.   Keep track. 

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Jane 

One hundred dollars a month, really?

I am imcensed  about a series on a local channel about groceries .  This woman claims to feed her family on a hundred dollars a month.   I say the word claims because, I am not seeing anything that backs up her figures.

For starts, she grows her own veggies.    That is hard for a normal person to do.  It's fine of you have a green thumb and the time and space.  Actually I can grow good dandelions, but that's about all.  I am lucky to get the weeds cut down, let alone grow food.  I swear I have a black thumb.   I can't tell you how many corn crops that netted us a bunch of corn stalks with no corn.   LOL

Second, I read a shopping trip.  It was for 33.00. Not 25.  She bought pop and BBQ sauce.  She did not buy enough protein in any form to feed a family of four.

I am really not convinced that she can feed a family of four on that amount of money without not counting something.  I read her blog before.  It doesn't count if she gets food from her endeavors.  Glad paid her 1500. To buy food so show what the average family wastes in a year on food.   That money   doesn't count.  When the travel, their food doesn't count.

Besides she stages in her blog that so far this year she spent 745.17 on food.  HELLO, this is  mid May, last I looked.  One hundred times 4.5 is 450.00, not 750.00.


I rest my case.  I wouldn't feel bad if I was having trouble feeding my family on three hundred dollars a month.  This woman is not for real.


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Jane

Sunday Best

I just went through and purged marchs coupons and opened a file folder for May.   I'm a little late, but have had health issues this month.    It only takes a little time and os easier than clipping all the coupons and then not using half of them.  

The ads

Rite aid now comes in a separate mailer.

Dryers ice cream BOGO and a dollar off coupon in today's paper.

Note: the last ice cream I got from rite aid was thawed and refrozen.

Fred Meyers

Sirloin steaks 3.99
Cukes and bell peppers 2/1
Squash .99
Thin crust diGiormo pizza 3/10 $$
Bums .99@@
Cone 6/3
Berries 2/5
BBQ sauce .79@@
Yoplait 10/5
Sour cream .99
Tillamook ice cream 2/6
Smoked sausage 3/10. Look for coupon
Milk 4/5


Walgreens
Milk 2.49
Deodorant .49 net with cohpon in today's paper.


That's about all

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Jane

Suddenly saturday

It's Saturday. We didn't grocery shop yesterday because I was sick. Going to clean house today.

Groceries on the cheap is based on the assumption that a person has a minimum amount of money to spend on groceries. It won't hard to spend more, or adapt to fit a special diet.   It's hard to learn how to make so on a small budget and still eat adequately.   Top ramen and potato chips for  dinner os not an adequate diet.   LOL

We had time to kill in between errands on Tuesday, so we went to grocery outlet.   I always find good, variety cheeses at grocery outlet. Often they have chicken sausage with cheese and artichokes. So,e things are more expensive. Again, it pays you to know prices.  

It also pays you to think out of the box and make things work when stuff happens.  We have a cooler in the car  and fill it with bags.   Our city and neighboring cities have a plastic bag ban and charge for grocery bags unless you bring your own.  Our city doesn't charge for the bags, but they are expensive.  We use recycled boxes at work whenever possible.

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Jane

The ads

ALBERTSONS

Yogurt .38@@
Ice cream 1.99 when you buy four.  


QFC

Berries BOGO, 2.25 ( note they are two dollars at Fred Meyers.
Corn 2/1
QFC bread, buns 4/5


TOP

Tomatoes 1.00
Sponach .89
Pasta .99
Beans 2/1@@
Tomatoes 2/1@@
Cheese 4.99 note Tillamook is 3.99 at Fred Meyers

SAFEWAYS

Five dollar Friday
Lemon meringue pie
Instant potatoes .99
Berries 2/5
Corn 5/2
Grapes 2.99
Dreyers 2.99


That's about all.  

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Jane

Terrific Tuesday/ wase not, want not.

One of the biggest wYs to save money on groceries os to be able to predict how much perishables you will eat.  It's not momey saved if you throw it away!   I try to take time mod week to survey what we have and incorporate what we have into the meal.   Often it is a day when we can oven roast vegetables and add chicken sausage at the end of cooking time.   I get good chicken sausage sometimes at grocery outlet.  It is three dollars usually when I find it.  It's hard to quote prices these days because of the rising cost of some food.

I was surprised to see cheese for four dollars.  That means the same cheese had a price spread between four and eight dollars.  Same brand. Same poundage.  Same medium cheddar.   That's half price.  That's why finding the lowest price os paramount in saving money and stretching your food dollars.  I wouldn't drive all over town for ten cents.  But, picking your grocery store, not by the friendliest checker, but by the one that has the lowest prices  on the food I need that week, or on the staple items I need to stock is a better criteria.  

The snowball effect is where you take the four dollars you saved on cheese and turn it into something you can save more money on.   Then, that momey you save can be turned into more money.  Take the money you save and add to the mortgage payment or pay more in your credit cards to reduce your interest payments.  Or, ?   Whatever you can think of to save more money.   Buy a crockpot and save yourself from going through the drive through or ordering pizza when you know you are going to have a tough day.   Ditto a food processer,   I use my food processor all the time.   It is especially good for making pizza dough, making bread crumbs, or whipping up a cake mix.  

Breadcrumbs are a real money saver.  Next time you are at the grocery store, price them by the pound.  Why would you throw your stale bread away and buy someone else's stale bread!  

I put the bread on the oven with no heat and let it dry.  Then I put ot through the food processor.  Before I had  a food processor, I took it out on the deck and grated it on a sheet pan woth a box grater.
Time well spent money wise.

If I want to know if making from scratch is better than premade anything, I do the math.  This is a concept some people can't grasp.  I call it  virtual paycheck.   If you figure the difference in cost between buying vs making and divide it by the EXTRA time taken to make the item, you will find your salary per hour.   If that is a buck, I will buy the product, providing it is somewhat healthy.   You might be really surprised.   Roasted vs deli chicken , hamburger helper, and lemon pound cake vs that coffee shop pound cake are the most labor saving we have found.   Puddong on a box is not far behind, as well as oatmeal.  

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Jane

Happy Mothers Day

happy Mothers Day.m. I really enjoyed the cards that my granddaughter made me.  I'm sure glad everyone didn't get on the no cards bandwagon!   LOL.

This is  the day I post the Sunday ads.  Fred Meyers has a really good ad this  week.  

Butter 2/3@@
Cheese 3.99@@
Dryers 2/5@@
Bumble bee tuna .69
Berries 5/10

Walgreens

Eggs, turkey bacon 1.29
Finish 2/8


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Jane

The basics, part three, cooking from scratch!

Basically, of you are on a limited budget, you can't buy meals from a box or bag and stay within budget.   I met a lady that was spending  ten dollars a day on dinner.   It doesn't take a math whizz to understand that ten dollars a day times 30 days is 30000.  If you sound your entire allotment on dinner you are either a) going to run out of money before you run out of month or b) you are not going to eat breakfast or lunch!  LOL.

The good news is that there are ways to cut your food time and spend the same amount of time , but less momey cooking from scratch.  

1) your crockpot can be your best friend in the kitchen.  Starting dinner in the morning is a good thing.  There is something very therapeutic about coming home to the smell of dinner already cooked!
2) precooking your meat when things are less hectic saves time and miney.  You can buy in bulk when the meat os cheap and portion control the meat to make it last and not waste food.   Many tomes leftovers get thrown out. We  all have good intentions.   The difference between rotisserie chicken and making it from scratch is remarkable.   Like 84.00 an hour remarkable.   No one ever paid me 84.00 an hour to do anything.  One time the figure was 168.00 an hour.    LOL

3)    Having said that, there are a  few things that are cheaper ready made than scratch.  Pasta sauce is less than a buck ( hunts) .  That's cheaper than the tomatoes.    I am finding recipe starters for .50 still.  It was better when I could get them for free with a coupon, but still at .50 it is cheaper than homemade.    I have been getting pumpkin bread for a buck a loaf.  Much cheaper than the bakery and even cheaper than scratch at the cost of pumpkin in a can.  

4) most of the time, however scratch is cheaper.  I sometimes grind our own hamburger  ( or rather my husband and I do) it is cheaper and you control the fat.   Making pork chops from a pork loin os a snap.   Cut them before you roast off the rest of the loin.   You can reheat pork loin slices by putting the, in heated chicken stock.  Do not cook the meat again.  Just bring the stock to a boil and turn the stove off.  I have been using recipe starter, basil or garlic) as a base for Mac and cheese.  Mac and cheese doesn't have to come out of a box.  It is actually cheaper to make ot from scratch and tastes better.   I have got pasta for as cheap as .38 with a coupon for the good stuff.  

Some pasta boxes have very little food value and aren't worth the expense at any price.  I got a microwave pasta cooker.  It cuts an entire step out of the cooking process.  Set it and forget it while you make the rest of dinner.

Read the ingredients on the back of the packages.  If a cheese product has no cholesterol, I would be suspect.  I have never seen a cheese I didn't like, and I have never seen a cheese without cholesterol.  LOL.  The ingredients have to be listed in order of volume.  In other words, the ingredient that is the star of the show, is listed first.  If that is cornstarch, you don't want it.    Cornstarch is cheap and doesn't have food value.  Most recipe starters or gravy type things in a jar are more expensive that the meat you put them on.   There os always a healthier and less expensive alternative.   Spices are cheap at the dollar store or at big lots.

Don't hesitate to keep you eyes open where ever you go. Drug stores have a limited amount of food, but often with coupons, that food can be a real bargain.   They do that to get you in the store.  Because you are in the store doesn't mean you have to buy a bunch of things you don't want or need.  

Big lots and grocery outlet have some things at bargain process,,check expiration dates.   NO ONE STORE HAS THE BEST  PRICES ON EVERYTHING.  No way, any day .   The trick is to shop more than one store.  I don't spend my life shopping.  I shop two stores a week usually.   If we are in the area, I hit Big lots and Grocery outlet.   We go to the bread store about once every eight weeks.  When I get a coupon, or when the other stores have slim Pickens for specials, I go to Winco.  We go to Costco on a need to go basis-- mostly for bisquick, paper products, and meds.  
If you are one of the rare few women that HATE to shop, deligate the job to someone else that can be trusted.  

Or, of you don't have a choice, writing down what is on sale that you need, getting in and getting out, saves you the stress of having to make a decision.  

That's about all for today.

thanks for stopping by and sharing thos blog.

Jane

The basics, part two coupons.

We all have our preconceived notions about coupons.  I have had them too.  I went to an extreme couponing class with my daughters trying to keep an open mind.  The extreme couponing show has tainted our opinions about couponimg.  Trust me, it's  a lot of bull.  Stores have coupon policies, and most of what goes on on that show is against most of the policies.   And, who needs 99 bottles of hot sauce anyway.   I have never, well almost never, got momey back when I bought something.  I say almost never, because with up dollars at rite aid, I have been paid a few cents to buy things a couple of times.

There are coupons everywhere.   Mostly I get the newspaper on Saturday from the dollar store.  A friend brings me the inserts so I have a few.   I put the months inserts in a file folder.   I download cpupons from the Internet on Coupons.com.  It's the main clearing  house for coupons.  Basically, as I understand it, there is on,y one data base.  The manufacturers want to track how many coupons are out there.   High money coupons go first.  There is a limit on how many can be printed.  They come out the first of the month.   Those coupons go in a binder I got at a flea market for a buck.   I use plastic pocket sheets meant for pictures.   They are just the right size.  

I only print the coupons for things I would normally buy. Last month there were almost no coupons for real food.

Every area has coupon match up sites that match what's on sale at the chain stores with coupons.   Ours is couponconnectionsnw.com.  Lately some stores are not there and current.  Google coupon matchup sites/ your major city and see what pops up.  

I check the sites and then pull the coupons from the imserts.  Be sure to wrote e date on the cover.  The date is on the spine on really really done print.  It's best to put the day you get the paper on the front.  Makes life easier.  

Walgreens and Rite aid have food and obviously heigene items.  I have done really good at rite aid.  Walgreens is a lot more complicated.   We don't have a cvs.

I can usually save about six  dollars a week.  Lately that has been harder.  

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Jane

Back to basics

We talked about finding the things that you buy often and identifying the lowest prices.   The ads this week, tell the whole story.  Cheese is anywhere from five to eight dollars.  Same poundage and same brand.   Three dollars is a lot of money on the scheme of things.   That could buy three pasta sauces, or pasta, pasta sauce, a salad and the cheese to go on the pasta.  

Shopping  wisely takes a little time.  But sometimes it is as simple as buying your cheese at the right store and having a whole meal for basically the savings.  

After you have identified what you use for meals, and the prices you want to pay, let's take a step further.   When the ads come out, I take a piece of oaper and divide it into sections.   I top each section with a grocery store.   Then go through the ad and write down what is really on sale for your target prices.  I am looking for the best prices on oerishables,  produce and dairy, and the loss leader so to speak for meat, and anything on my stock list that is my target price  or near my target price

Pick the best TWO stores. Plan trips to maximize your gas.   If your stores are not on the same area, group the trip with other errands you need to go to.  Bring your list, the ads and your coupons.   Get in, and get out.   70 percent of all tomes purchased on a store are impulse buys.  That's what jacks up your food bill.  Buy just what is on your list unless something you really need os on a good unadvertised price.   One time, I walked into the meat department and chickens were .50 a pound.  I bought two and took them home and roasted them .   That was a no Brainer.   It's the chips and bakery items etc that would not be helpful either for your budget or your health.  LOL.  

Going to two stores insures you the best of two produce departments and the best buys.  Often the store will put something on sale, only to think they are going to make the difference up on the matching item.  Pasta on sale, but pasta sauce a high price.  Hot dogs on sale, but buns full price.  Beat them at their own game.  Shop two stores and get the best prices you can find.

Buying the so called loss leader ( meat at a low price) and cooking enough for your meals of that meat for a month saves time and money.   Rotate your meats.  

Plan your meals.  You must have a plan.  You don't always have to stick with your plan, but not having a plan can derail you when the unexpected happens.  We all deal with the unexpected.  There is an accident on the freeway and getting dinner in the table is delayed by a half hour...or any number of things.  With a plan and some quick dinners in your arsenal, you can beat the drive through gremlins.  

When I meal plan, I use  a matrix to make it simpler and quick.

2 beef
2 chicken or pork
2 vegetarian
1 fish

Your matrix may be different.   I am trying to suit a variety of preferences and keep it as healthy as possible.   .  

I feed my husband and I, plus supplement my daughter and granddaughter for 25 percent less than the USDA stats for my husband and I on a thrifty plan.  The thrifty plan is what SNAP. Is based on adjusted for cost of Living.

We eat well. It works.  I am not going to tell you that it doesn't take any effort and some little fairy magically makes food appear in the pantry and cooked on the table.  

I can show you how to cook fast and efficiently and buy your food at the lowest price in your area without buying twenty five pound bags of rice and beans.

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Jane

New ads

TOP

Raspberries 5.00
Strawberries 2/3.98
Vegetables 2/1@@
Ice cream 2.88@@
Nalleys chili .99@@
Cheese 7.99 **

SAFEWAYS
Chicken .99
Strawberries 2/4
Corn 2/1
Tillamook cheese 4.99 **@
Ice cream 2.99
Grapes 2.99

Five dollar Friday

12 oz berries
Shrimp
Eggs 2/5
Coffee

QFC

Berries 2/4
Yogurt 10/5
Ice cream 2.99
Oranges .99
K cups 5.99 ck coupons
English muffins 2/4

ALBERTSONS

Strawberries 3/4.88
Eggs 2/3@@
Coffee 2 lbs4.99@@
Tillamook 6.99***

Note. Just because a store touts a sale on multiples, it's not always a bargain.  It's a retailers ploy.  They are figuring you're not going to see the fine print, or do the math.   Break down the individual cost and compare it to your target price.   Ketchup is always a buck at the dollar store.  I have seen it less lately on specials .   Again, it pays you dearly to KNOW YOUR PRICES!

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Jane

Monday Madness

Grocery shopping done.   We are full and probably don't have to go shopping next week.  Chicken was a good buy at Fred Meyers so I will be roasting a chicken today.   It's Cinco de mayo so I think we will have chicken nachos tonight.  Nacho chips were a dollar at Fred Meyers.

Now is the time to talk basics .  I try to do that once a month around the first of the monh.   Making both ends meet after a month with extra bills os a good time to start economizing on the grocery budget.

The premise of groceries on the cheap is not to pay full price for anything.  That doesn't always work, but if you can identify the things you use most often and diligently find the best prices on those things , the rest will take care of themselves.

Take a few steps to get started, and reap the rewards many times over.

1) identify the inexpensive sources of protein your family will eat.   This is getting harder with rising meat costs, but it is doable.  I find us going vegetarian a couple of,nights a week.  But, even the cost of cheese os going up.  

2) write down the meals that you can make that use the sources of protein.  

3) write down the frozen or shelf stable items that you use to make these dinners.   No box mixes here.  Just real food.  

4) start tracking the prices on these foods.   Use a spread sheet or a small notebook.

Pasta, 16 oz
Date.     Store.   Proce.  Coupon?   Net price

Soon you will see a pattern.  Stores out things on sale about every 8-12 weeks. Some put dairy or a certain meat in on a rotating basis.

When meat, or other protein goes on s ale cheap, pick one meat a week and buy enough to feed your family for a month.  You're not buying 30 portions. if you eat hamburger twice a week, buy enough for eight portions.  When you get home, or shortly after, cook it and portion it in bags for each meal.  
If you rotate meats, you will save time and money.

I rotate hamburger, chicken, pork loin, and cheese/eggs.  

That's probably enough to absorb for one day. LOl. More tomorrow!

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Jane .  

Surprise it's Sunday!

We finally got out to shop yesterday after helping my daughter take some clothes to the recycler and some to the goodwill.  

We went to the bread store first.  I can't find my double fiber bread anymore, bit got some multi grain bread that is pretty low on carbs.   They had oatmeal cookies and pea it butter cookies for two dollars.   The pea it butter are really low in carbs.   They gave us a big loaf of sourdough bread.  I was surprised how low carb it was .  The sourdough English muffins were lower in carbs than the whole wheat ones.  

SAFEWAYS netted fruit and chicken sausage.  I am not finding yogurt this week cheap anywhere.  Tillamook was fairly reasonable. But it had 38 carbs in it.   Not a viable option for me at this point in time.

On to the ads...

Walgreens has PUREX laundry BOGO.  Usually you can find coupons for it.   Walgreens lets you use two coupons for BOGO.  Not many people do.  

Vegetable oil 1.99
Olives .89@@ limit 3
Oscar Mayer lunch meat 2.50
Kraft Singles   16 pack 2.50
Cashews 1.99 ( 8 oz) or 16 oz peanuts
Milk 2.49

Fred Meyers

Apples .88
Eggs 2/3@@
Chicken .88
Milk 4/5@@
Buns .99
Peanut butter 3/5
English muffins 3/5
Strawberries 2/4
Romaine 5/5
Chili .89@@
Ice cream 2/6@@
Cheese, 8 oz 2/4@@


The coupons for real food on line this month were few and far between.   I got 13.00 worth and that included every toothpaste one and some turkey ones for my daughter.  

Fred Meyers is by far the best store this week.   There are a few things at QFC, but not as many as Fred Meyer .

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Jane

Freaky Friday

It's Friday. I, not seeing a lot of bargains, so we are not going to buy a lot.  I am running our of the staples like milk, bread, etc.   We might go to Winco instead.   That's my fall back of there are  not any really good specials here.   I might wait until Fred Meyers ads come out tomorrow to see of they ar better.   They seem to have good prices on the basics.   I think they make their money on the other stuff.  Last I looked. Their cheese was higher than the proverbial balls.  

Pasta is on sale several places.  I believe there are pasta coupons out there.   I am reading again where people have the attitude that coupons are only for things that are junk.   That isn't true.  You have to " shop" your coupons just like you shop for anything else.   There is good and there is bad.  

I can most generally find yogurt coupons. Pasta is another staple that I can generally find.  I learned to make pasta in cooking school, but it is a time consuming task that I don't choose to do.   I'd rather be playing with my granddaughter.   I can get pasta for as low as .38.   Paired with a pasta sauce for as low as .78.  And you have a very cheap meal.   I buy any hard cheese I can find.  Parm isn't the only cheese that tastes good on pasta.  I am finding recipe starter for .50 again.   It's a good way to make a fast dinner for low cost.  

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Jane

Terrific Thursday

It's Thursday.  Yesterday I did the ads.  I'm not seeing the specials  that I have seen in the past.  .   I did see chicken for a good price again.   Vegetables are coming in and aren't tooo bad.

Betty Crocker has a lot of Mexican dishes on their post.   It's going to be 85 degrees here today. Hopefully it won't be our summer.   LOL

A remember the new coupons come out today. Download them soon so you don't miss out on the large money ones.

I had a surprise root canal yesterday.  Eighteen hundred dollars later.   I'm glad that we have dental insurance  and we only had to pay half.

We went to happy hour on Tuesday.  I had a Caesar salad and a piece of ling cod with cheese as a crust! and asparagus.   Very low on carbs.

I checked out some prices just to keep abreast of the bottom lines, target prices.   Canned vegetables are 1.29.  They are on sale for .50 with a limit.  When that happens, you buy the six  they allow you to buy until you reach your self imposed stocking number.   Figure what you use per week and multiply it  by 12 weeks.

Chicken sausage is 3.99 at SAFEWAYS.   I think it might be a bit larger package than the ones I get at grocery outlet.  I get it at grocery outlet for three bucks.  Check pull dates where ever you go.

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Jane

Wicked Wednesday

It's Wednesday and a beautiful day in the Pacific Northwest.

The ads

ALBERTSONS

Corn 6/2
Chicken .99
Tomato .99
Tortilla chips 3/5@@
Beans 2/1@@
Cucumbers .69

mega sale. Save .50 each.  Units of 10,20, 30

Fruit water .50
Ice cream 2.99
Quaker oats 2.49


Just a note here.  Instant oatmeal cost the same (15 oz) as the bulk oatmeal 42 ounces). Almost a 66 percent savings. That huge for measuring your oatmeal.  The rest of the labor involved is the same.


SAFEWAYS

Pot roast 2.99
Radishes .59
Grapes 2.99
Barilla pasta 1.00$$

5 dollar Friday
Berries 2/5


QFC

Chicken .99
Strawberries 2/4
Barilla pasta 1.00$$
Corn 2/1

Buy 4 save 4 mix or match
Fruit , frozen 1.99

TOP

Roma's .88
Tillamook yoghurt .50


That's about it

Remember @@ means there is an in ad coupon
$$ means that there is a coupon out there

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Jane

Monday madness

Good  Morning

I did go to the store yesterday.   I made a quick trip to the neighbourhood grocery store and drug store.   They had the best buys.  I only hot one store this week.  

There is a coupon in Sundays paper for .50 off of cascade dishwasher detergent and one for a buck off toothpaste.   I got toothpaste at Walgreens for a net of .50.  I think I'm up to four already.  ( it's been a month.  No, I'm not a hoarder, I buy toothpaste when I can get them for free or nearly free and take them to the women's shelter.   Many other places would gladly take toothpaste too.  It's an economical way to make a big impact.   I gave a hundred dollars worth of toothpaste last time and my total cash outlay before tax was about five  dollars.  

Also,at Walgreens, they had taco shells for 3/2.00.  That's a really good buy ( like half,) and they had a far out pull date.   They also had tomato and chicken noodle soup for .79, limit three amd I had a coupon to go with them for another .40 off.  

QFC netted two buy four and save fours.  I used my .50 coupon for dw detergent it was already marked half with the dollar discount, the. I got another .50 off.  My box is full again!  

I also got berries, ( blue, raspberry, and black) they are rich in antioxidants and a good breakfast addition.  

They had Alfredo and red sauce in jars for a buck.  We had linguine with shrimp and Alfredo sauce.  I didn't use peas because I don't have any at the moment and they wanted 1.69 for a small bag.   All I have is peas and corn together.  
Pizzas were four dollars as well.  
I did buy French fries, even though they weren't as cheap as I would have liked them to be.  

My stats weren't what the doctor wanted, so I guess I'm going to watch my carbs a bit better.   Summer os coming, so I can eat more salads.  

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Jane

Sunday ads - 4/27/2014

I have the ads finally.  


Fred Meyers

Pot roast 3.48**
20 percent ground beef 2.98**
Strawberries 2/3.49  (lbs)
Brocolli or cauli .99
Radishes 2/79
Organic berries 2/6
90 percent ground beef 4.98**

Tomatoes or veggies 2/1@@
Freshetta 2/9@@
BREYERS 2/5@@

**note the price differential between the 20 percent fat hamburger and the 10 percent hamburger.
The way to tell of the proce is better is to take the proce of the hamburger and multiply it by 1.xx. Xx is the percentage of fat.  

4.99 times 1.10 is about 5.50
2.99 times 1.20 is about 3.60
Making your own from a pot roast is price less!    Sorry, couldn't pass that one up!  Actually it is cheaper than good hamburger and probably less fat because you can control the fat.   If you choose to use the 20 percent fat, use ot for sloppy joes, taco meat or in red sauce.  Then you can. Defat it.
Defatting reduces you fat by about 17 percent.

Fry the meat until no longer pink.
Drain in a colander.  If you don't want the fat to go down your brain, set the colander over a bowl or pan.
Next, boil water and pour boiling water over the meat.  Stor so that the water gets over all of it.
Drain and place back into the pan with seasonings.   Add water if necessary.

If you are the last person on the earth that doesn't have a Keurig, they are 70.00 at Bartells.   You can get cups that use regular coffee.   And are reuseable.

Walgreens

Colgate toothpaste
With register rewards and coupon in paper net .50
Tomato soup .79$$
Spam 2.00$$

That's about it.  

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Jane

Suddenly Saturday

It's Saturday.   I've been burning the candle at both ends and I'm sick, so this is going to be short.   It's that time of the month to talk about the basics.  

Groceries on the cheap is an old way of shopping.   It's very effective at lowering your food bill while eating balanced meals.    The USDA has stats on what it costs for individual families to eat.  They have several spending levels.   We eat on less than the thrifty plan for my husband and I, and we supplement out daughter and granddaughter.   I, however, don't include our entertainment budget in that figure,

It is possible to feed your family on a budget.   It just takes some planning and some work!   I remember a sitcom with Maynard G Krebs  running around saying the word work like it was a dirty  word!  

The most important words are, KNOW YOUR PRICES!  It's the best tool you can have in your arsenal of lowering your food bill weapons.,  you don't have to know every item on the grocery store, just the ones you purchase often.  

The second best tool is blinders.   Stats say that of you pick up an item, it  most generally will end up in your cart.  One of the fastest ways to jack up your bill is to buy junk.   Staying away from the pop, chip, and bakery isle saves a lot.  

Don't overlook buying food anywhere it os cheaper.  Sometimes that is the drugstore or a alternative store.  Big lots and Grocery Outlet are a good source of inexpensive food.   Watch pull dates and know your prices.  

That's all for today. More later .


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Jane

Sick bay

I am very glad that I don't have to shop today.  I went to get meds yesterday.  Picked up the save four buy four deal and that will do it.   I bought a box of good cookies, two pasta sauces in jars, and some detergent for the dishwasher.  It wasn't as good a buy as when we got it for .82, but it was a sizable discount.  

We had the chicken that I roasted on Tuesday, so I didn't have to cook either.  My daughter made burritos.

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Jane

Wicked Wednesday,the ads

The ads for this week.  

TOP
Ground beef, 20 percent 2.99
Corn 10/5
Beans 2/1@@
Romaine 2.00@@
Franz bread 2/4@@


QFC

Berries 2/5
Tomatoes .99
BREYERS 2.99

Buy 4, save 4

Classico pasta sauce .99
Freshetta 3.99
Bagels or bread, franz 1.49
Dishwasher detergent 3.99
Frozen fruit 1.99 ( 16 oz)


Kroger yogurt 10/canned chicken 1.00

SAFEWAYS

Pork shoulder blade roast
Berries 2/5
Brownie mix .99@@
Lipton tea bags 2.49@@

5 dollar Friday

Bumble bee solid white tuna


ALBERTSONS

.80 when u buy 10 mix and match

Pasta sauce
Snack pack pudding
Ketchup

10/10

Nalley chili

Ice cream 2/7


That's about all

Thanks for stopping by

Jane

Note @ means with an in ad coupon.

Terrific Tuesday

I finally got to Fred Meyers and Walgreens yesterday.  It was a busy weekend and I had to work on some projects.   A lot of things at Walgreens are gone, but I did get one can of olives and some Kleenex and a coffee.

Fred Meyers had veggies for good prices and dairy was cheap.   Chicken was a buck.  
Big lots had olives cheap and a pizza crust and recipe starter for .50.  That is cheaper than scratch in some cases.  They had cheese.  I haven't used that yet.  I usually use basil or garlic and add cheese.  

I do t really need to shop next week.  I will post the ads for others.  

Shopping wisely and knowing prices is your best tool to live on a strict budget.  No matter what your budget is not having a plan can jack up your food bill.  

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 Jane

Monday Madness

It's Monday. Just in case you didn't  know!  LOL.  

I suspect a lot of families will be eating  eggs this  week.  Hard cookes eggs are good as deviled eggs and as egg salad and in potato salad.   Although my SIL makes  a wonderful German potato salad that calls for no eggs and is real yummy.   Just remember not to use eggs that have been left out too long.  
We hid  plastic eggs for the children.  

Fred Meyers has chicken for a buck.   It is northwest grown .   They also have oranges for .68.  Orang chicken is really good.   I put oranges on the cavity and sometimes slice it thin and out it under the skin.  

I hear that there will be a coffee shortage.  Does anyone remember the coffee shortage of the late seventies?   We had a coffee that was cut with chicory.   I am NOT suggesting hoarding, but I'm going to get a second can ahead.   Personally, while the doc says for me to drink four cups a day. I still only drink one or two.

Walgreens has it for 5.99.  We have k cups that you fill from regular coffee.   I get two cups on a pod.
Again, don't wait days between pods.   LOL

Walgreens has clams for .89.  We love clam chowder, clam fettuccini , and I once saw a recipe for clam cakes.

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Jane

Who remembers the coffee shortage of the late seventies and what did you do to compensate!  

Happy Easter

Happy Easter

I got the ads yesterday.  

Fred Meyers

Oranges .68
Chicken .99
Milk 4/5@@
Bread 3/4@@
Smoked sausage 2/5 - ck for manuf. coupon
Grapes 2.49
Sour cream 1.00
Berries 2/5

Walgreens
Coffee 5.99
18 pz oats 2/3
Clams, bumble bee tuna .89@@
Olives .99@@
Fingernail polish .99
Milk 2.49
FOLGERS k cups 5.49. Ck for coupons
Tissue .99.

That's about all

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Jane

Suddenly Saturday

My daughter had yesterday off because it was Good Friday .  I thought it was Saturday all day. Lol.

She and her brother helped my granddaughter dye Easter eggs with kook aid.   They turned out pretty good.  The dollar store doesn't carry food coloring anymore.

Last night we were busy with other things,   I am still not caught up in my studio.  I cleaned out the vegetable bin and made roasted vegetables and chicken sausagewith mozzarella    and artichokes.  Chicken sausage is cheaper at grocery outlet.  

I put peppers, potatoes, radishes, yellow and zucchini squash and carrots in the oven with olive oil and salt and pepper.   It's a good way to clean out your vegetable drawer.   And a quick and tasty dinner.  

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Jane

What to do with what you got

It's Easter week.  Obviously ham and strawberries are prevelant  in the sale ads this week.  SAFEWAYS has turkey a dollar a pound as well.  

Leftover ham translates to ham and scalloped potatoes, chicken stuffed with ham and cheese, ham croissants, ham quiche, ham and eggs, ham and split pea soup, ham and beans.  

Broccoli is on sale as well.   Brocolli can be added to Mac and cheese ( use a white cheese) eaten raw with a dip,  broccoli slaw.  

That's about it for today.   Thanks for stopping by,
Jane

Please share.  

Wicked Wednesday- the ads

I have been busy in my studio trying to get some work out.   Sometimes,es the creative spirit soars, and ,sometimes ....NOT!  

The ads. A lot of holiday sometimes means not a lot of good buys on stock items

QFC

Ham .99
Strawberries. 1.88
Broccoli .99
Dreyers 2/6
Tillamook cheese 5.99
English muffins BOGO, bagels too

ALBERTSONS

Spiral ham 1.88
Strawberries 3 lbs 4.88
Tillamook ice cream 2/6
Coffee 5.99@@
Cream cheese .88@@
Hillshire farm sausage 2.99
Sour cream 1.98
Radishes 2/1


TOP
Bottom round roast 3.49
Dreyers 2.99
Olives 10/10
Veggies. Canned 2/1@@
Dole pineapple .97$$

SAFEWAYS

Spiral ham 1.99
Strawberries 3.99 , 2lbs
Milk. 2.89

Grapes 2.99
Cukes .99
Tillamook. Cheese 5.99
Jif 1.99 @@

Friday specials
Sub
Cream puffs or cake
FOLGERS k cups   Ck for coupon
Turkey bacon

That's about all. Don't forget to check the coupon matchups. Several things were cheaper at Fred Meyers.  Their ads run until Saturday.  

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Jane

Monday madness.

Since I just shopped one store this week, I went to Fred Meyers and Walgreens.  I had two dollars at Walgreens. Jello was .50 and eggs were a buck.   Digiorno pizza was 2/10 and o had a two dollar coupon.  That makes a four dollar dinner, add the .80 salad I got at SAFEWAYS and you have a five dollar dinner with no muss or fuss.   A good thing to have in a busy night.   The more toppings on a pizza, the more bang for  your buck.

One thing that I meant to say Yesterday, was to warn you about the little trick that retailers play.  Beat the, at their  own game.   They out pasta on sale. Now, of o was. Using one week, one day at a time, I might go and get the pasta sauce to go woth ot.  The pasta sauce is rarely on sale too.  They know  that.  That's where they get their money.   Ditto the good hot dogs and buns.  If they have the good hot dogs on sale, and not the bins, I either cook them  with beans, find the buns another week, or make pigs in blankets.

Fred Meyers netted strawberries for 1.68.  The produce guy was stocking.  Some of them were pretty picked over.  I did the rest of my shopping and went back to get the new stock.  Canned veggies were .50, limit sox.  That's the only way I have been finding cheap canned goods lately.  I used to be able to get 10/15 at top, but haven't seen that lately.  Ot makes it harder to stock with limits.  You just have to be diligent to buy your sox until you get your self imposed stock level.   Nalley chili was a buck.  I bought just enough to replenish what we ate recently.

This isn't  about hoarding.  I think the the word stocking has taken on a bad name because of the EXTREME shows lately.   The operative word there is extreme.  I only keep enough to last us through an emergency, or enough to maintain stock between sales.  There is a real comfort in knowing you have food and done have to go to the store if you aren't in the mood.   I have fallen twice since October.  One time I landed on my face on the cement,  it was almost Halloween  and I was ready for a part on a horror film! LOL. The last thing I wanted to do was go to the store.  The last time, 15 years ago, that I was ncapacitated and sent my husband for a weeks worth of groceries, he came back with 2 pomegranates and a case of beer.   LOL.   I sent my then college age daughter and her boyfriend.

If you only have three hundred dollars to feed your family, it only makes sense to get SIX hundred dollars worth of good food ( no junk) for your three hundred dollars.   You  eat better, and have a pantry .  No child should have to suffer the insecurity if having no food on the house to eat.  They have enough growing up that they don't need to wonder where the next meal is coming from.   That's too much to put on a child.  Especially when some work and education can help you stretch the money you do have.   Think of it as the miracle of the loaves and fishes!    LOL oh! how many tomes when I was single did I pray for that!  

Grocery prices are going up, especially in the meat department.  Vegetables are coming in now and can help offset the total bill.   Groceries are probably the most expensive discressionary income outlay you have.   It just makes sense to cut your costs of you can without sacrificing good food.
That leaves some money for something else like savings or a much needed vacation.

 I shouldn't have to sell this.  To me it's a no Brainer.  A fact of life I have dealt with my entire life.

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Jane

Suddenly Sunday, the ads are coming.

My husband went to the dollar store to get the ads while he is running some other errands.   I did  go to SAFEWAYS yesterday,  just for some fruits and veggies.   I used a five dollar off twenty coupon and bought only the veggies that were on sale , some croissants that were on sale and ice cream .  I got Safeway ice cream low carb--really low carb for 2.50.  I am.anxious to see of ot tastes good.   Just for you sometimes has good buys.  Sometimes not.  Again, the best tool you can have when grocery shopping on the cheap is to KNOW YOUR PRICES.

My mother used to say some people wouldn't know a bargain if it got up and bit them in the butt.   Don't be that person.  That doesn't mean you have to act on everything you see on sale, it means you have to recognize what is a good buy and act of you need that item.
Yesterday, blue cheese dressing was BOGO.  I had a dollar off coupon as well.  Some places ( Walgreens) will let you use two coupons for a BOGO, but SAFEWAYS and most other stores will not. ( in my experience).  I got two blue cheese dressings for three dollars.   I would have liked free, but I didn't want to wait until hell froze over.   LOL

Knowing your prices works no matter where you live or what budget you are on.   So does using all you have and incorporating anything that needs to be eaten soon onto your meals.  Another trick is to place like kimds of things on certain places in the fridge so that things don't get stuck in the back and forgotten.  If all the leftovers are on one shelf, you are more likely to see them and use them for lunch. I am finding that the strawberries are beautiful in the store, but we need to eat the, in the next day or so or they don't hold up.

Another trick I have found to be useful is to have some meals in my plan that can be made fast and easy.  It's easy for me to get I to a project that needs to be done and not have time to get a large dinner on the table.   I am prepping for some new project in my studio and lost track of time yesterday.  The daughter and granddaughter were out with friends and gramps was busy with the ball game.

More when I get the ads!

Coupons worth looking at thos time.  Lightbulbs, pizza, toothpaste, coffee pods, salad dressing, sausage and potatoes, there are two smart source in the paper.  

Fred Meyers

Ham 1.88
Strawberries 1.68
Butter 2/4@@

Pie 3.99
Barilla pasta 1.00 $$
1/2 loin 2.49

Peanut butter- 1.88
Best foods 2/5@@
Canned veggies 2/1@@
Dreyers 2/5@@
Starbucks 5.99@@( coffee pods)$$ 1.50 off with coupon in today's paper.  

Walgreens
Eggs .99
Digiorno  2/10$$
 Jello 2/1@@
Soup .99$$ @@
Sour crea, .99@@
Chicken of the sea .79@@

That's about all.

Thanks for stopping by

PLEASE share

Jane

800 posts !

This is the 800th post.   I can't believe I  have written that many posts.  There are a lot of blogs that are about saving money on groceries. Some   are really good, some are not realistic.  I try to be middle of the road.
 I guess I might get more hits  if I toted 29 cent a pound chicken parts, cheap hot dogs and chicken fried oatmeal.
 Saving money, and not spending all your time either in the kitchen or at the grocery store is not good enough.  I am discouraged, if you can't tell.   I'll be back when I get my mojo back.

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Jane y

Freaky Friday--

My house is dirty.  My studio workbench is calling me because I have work to get out.  So, I'm going to go listen to menopause the musical and create.

It's Friday. I stock and I don't HAVE  to go to the grocery store.  It's a very free feeling.

This is going to be short and sweet .

Muffins are a great way to bake when you have the time and have something everyone can grab on their way out the door.   We would all like to have time on the morning to sit and leisurely eat a balanced, great breakfast, but reality says to me most of us grab something, or at best sit and eat a bowl of oatmeal.
Many recipe books have recipes for muffins that are full of good veggies and fruits . Make them low on sugar and with some whole wheat and you have a winning fast food.   Good food fast.  Better, cheaper, faster.

Thanks for stopping by

Please share.   There are people out there that are trying to live with what they have.  Not everyone earns a three  digit income.  I just don't seem to be finding them.   It's a novel idea these days to have food in the pantry and buy more than one thing at a time. How  many people buy packs of underwear!   Do you really buy one roll  of toilet paper at a time!  So,why is it so unusual to buy two things at .50 , rather than pay a buck for the same thing?   The show, hoarders has made people afraid to buy more than one thing so they don't get branded.   Trust me, that show is an  extreme.  Just like extreme couponing.  It makes buying more than one thing, or couponing have a bad taste in your mouth.  Ditto extreme cheapskates.  I have seen ridiculous true stories.

This is not extreme.  Moderation is the key.  I am not condoning hoarding.  I am condoning making both ends meet and not having to rely on others to get you through to the end of the month because you haven't spent wisely,  or bail you out because you only buy one day at a time and something happens that you can't get to the store or there is no store.  There are people that need to rely on the food bank and they need to.  We had people last year when our grocery store closed who had no car and no way to get to the store.   Fortunately, we do have some specialty stores on town that could pick up some of the slack--although they are more expensive.   I just didn't grow up that way, and I don't understand the new mindset.   It's not practical, it's not efficient, it's not being prepared for an emergency and it is wasteful.  Just my opinion.

Jane

Terrific Thursday

In the continuing saga of groceries on the cheap, we had breakfast for dinner last night.  It is a good way to get our vegetarian meals in the dinner matrix.   Eggs are a very cheap source of protein.   I bought cantelope n sale and added blueberries and strawberries to it.    Turkey. Acon and whole wheat toast rounds out the meal.   Turkey bacon in at the dollar store. It's a name brand.  

I precook meats, make meal plans and have a few meals in my reproire that can be made fast and easy.  It's my answer to a hectic stress free dinner time.   Slow cookers can be your best friend on a hectic night when everyone is coming in at a different time.   It is especially,nice of its a cold , rainy day and you have hot chili or soup in the pot.  

Another way is freezer meals.  There is a technique out there where you shop one day, and prep meals the next for the entire month.   It's an arduous task not for the faint at heart.   I don't have the stamina to do it.  Batch cooking os my limit.   But, I can see where some people may benefit from it.   I had a girlfriend whose husband went to national guard a weekend a month.   I can see with another person, it could be a good way to get your dinners out of the way for the month.  

There are several books out there to guide you.  I found that taste of home is the best.   I have written for that company and they are very good.  A lot of recipes that are from homemakers that are tried and true.


Turkey tetrazzini
Mexican chicken Alfredo
Chicken pot pies
Ground beef spiral bake
Southwestern casserole
Vegetable beef stew
Jalapeño chicken enchiladas
Mushroom quiche
Peanut butter and jelly waffles
Spaghetti sauce
Miniature  meat loaves.
Pizza rolls
Carnitas with orzo and peppers with red mole sauce
Ham and cheese Crepes.
Baja  pork tacos
Chicken noodle soup
Beef and vegetable soup
Hot taco pockets

And that's just the tip of the iceberg.  Of course,this can be adapted to cooking the protein ahead if time and making the rest at dinner time or prepping it on the morning or whenever your time allows.
Some of the recipes are cost prohibitive. But some can be adapted to fit a budget, or a splurge every once on a while for a special occasion can work once you are in step with groceries on the cheap.  Paying half for your staple tomes frees up some money for a few luxuries like asparagus or steak.  

We tend to get on a rut and there are so many recipes for different foods or different ways to cook the regulars that we can keep dinnerti,e fresh and not boring.   Just because you are on a limited budget, you don't have to have boring meals.   LOL

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Jane

The ads

Here are the ads for this week.

ALBERTSONS

Grapes 1.99
Salad kits 2/5
Dreyers 2/6
Milk 2/5@@
Tillamook cheese 4.99@@***buy this

Free eggs with purchase of any special coupon item
frozen potatoes 2/5
Sour cream or cottage cheese 3/5
Most of these things are over priced on regards to the target prices.  There are a few where you can still gleam a little savings with the free eggs.  

Planters peanut butter 1.99
Just a note to explain all the peanut butter that is mentioned here.   A group I belong to collects peanut butter and a few other things for what I  affectionally call the backpack brigade.  It is a program that sends home breakfast and lunch food to children in need.  This the mention of peanut butter a lot.

SAFEWAYS

Chicken .88
BREYERS 2.99
Strawberries 2/5
Oscar Mayer lunch meat 2.99@@$$
Nalleys chili 10/10
Kens salad dressing BOGO

Five dollar Friday
Yuban
Jif  peanut butter -40 oz
Pudding cake 2/5
Cod  per pound

QFC

Ham .99
Strawberries 2/4
English muffins BOGO
Cottage cheese 1.99
Dole pineapple 1.00$$
Kleenex 1.00 each when u buy 3
Yoplait 10/5 $$


TOP
Avocados 1.00
Tillamook ice cream 2.99@@
Chicken of the sea .99@@
Brownie mix 3/5
Sugar 1.77  4 lbs@@

That's about it.  
Not much stocking items.  Chicken would be my rotating meat of choice. Fred Meyers has the best buys on produce.  They're prices are good until next Sunday when a new ad comes out.   There is a lot that is .88 to a dollar.  

Remember no one store has the best prices on everything.  You are better off going to two stores.  If the regular chains done seem to have what you need on sale, consider trekking    to Winco  or doing a Costco run.  

@@ means that  there is an in ad coupon
$$ means that there is a manufacturers coupon out there.  


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Jane

The ads, NOT

I have a class to give today.  I dreamed last night that I couldn't make the ink pad work!    This is my first class professionally!   LOl.

I started this blog to help people.  I'm not helping many people. I have never been a salesperson, and too many people are minimalists and can't see the forest for the trees.   There are some times when buying more than just what you need at the moment is a good thing,   Like, when you are trying to feed a family on three hundred dollars a month.   I have averaged less than three hundred dollars a month for a lot of years now.   We eat well.   I am just discusted with myself that I can't seem to make people see that I can show them how not to eat out of a box and still not spend your entire life in the grocery store or the kitchen.

If you see a recipe that says it's a ten dollar dinner, and you get your groceries for 1/2 price , you are spending five dollars for that ten dollar dinner.  That means you can eat TWICE instead of once. That, in my book, is worth a little effort.

The average family can save about four THOUSAND dollars a year.  If someone handed you a free ticket to go to Disneyland, you would probably jump at it.   Yet, saving four thousand dollars on your food bill is not enticing enough to make the effort.  

If you are one of the few people that get something out of this blog,  PLEASE share and ask others to share.   Eventually, it will hit that person that needs to stretch a buck.  With snap being cut, and food prices rising, droughts and the like. And the food bank full of people on Tuesday, I am sire there are people that need it, I just can't get to them.  

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Please share

Jane

The basics- cooking

Yesterday we went to Fred Meyer and Walgreens.   I picked up veggies and fruit and some dairy.  Milk was in effect 2.50 per gallon.   I stopped by QFC and picked up toothpaste and pasta because I found the march 23 coypon inserts finally. I had misfiled them.   There is a .55 cent coupon for bke box barilla pasta, coupled woth the dollar price tag, that makes pasta ,725 a package and it included veggie pasta and wheat pasta.   Toothpaste was an extra large tube and it was .50.  I'm well on my way for another batch of toothpaste.   LOL.

Cooking.
Somehow, the term scratch cooking conjures up thoughts of slaving over a hot stove all day and having floor in your hair.   Maybe from the old I Love Lucy shows.  

It's really necessary NOT  to rely on ready made foods and boxes and kits.   They jack your food bill up considerably.  We discussed before that with a three hundred dollar a month budget, you need to have five dollar dinners.   The breakfast and lunch will take care of themselves.   Buying smart helps to make that happen, cooking from scratch closes the gap.  

Last night I made pasta primavera and cooked sausage on the side.   I added French bread that I put butter , parsley and parm on and toasted off under the broiler.   I usually pay anywhere from .50 to a dollar for pasta.  One time I got it for .38.   I prefer the .50 range and since pasta has a very long shelf life ( don't believe the package) it's so,etching you can stock and wait for coupons and sales.  

I do grass, dinner took less than ten minutes non passive time.  I cooked the pasta in the microwave and went about my business working in my studio.   Went back when it was done and cooked the veggies and the meat and bread.   I think what I am saying is that a good dinner does not have to take all day, or be really labor intensive.   If dinner takes all day it's because it is on the slow cooker. LOL.  

Using the slow cooker, prepping meat ahead of time, and finding recipes that are quick and easy that take raw ingredients is the key.  

If you use a matrix to plan your meals, you already know what you are going to eat six months  from now.

Grocers put meat on sale on a regular rotating basis.  Take advantage of their sales, and buy what you need to feed your family that particular meat for its designated days for a month.   In other words, of you have decided chicken is you go to for two nights a week, you need to buy enough chicken to feed your family eight times.  Bring whole chicken home. Cook it. Divide it into meal sized portions and freeze it.  Most regulR fridges have enough freeze space to hold 1 months worth of meat for a family of four.  I break down chicken into breast portions, dark meat, and bones for soup.   I get four meals out of a five  pound chicken.

Having your meat cooked makes dinner almost done.  The meat is the most time consuming part of the dinner.  Batch cooking takes less time and less clean up and you can do it when the kitchen is less hectic.

Frying meat for crumbles and taco meat at your leisure gives you the opportunity to defat the meat.  
Portion control is another advantage of the process.

Roasting off a chicken or pork loin is mostly passive cooking.  It takes a littl set up and the rest of the time you can be doing other household chores or helping kids with homework or just sot and watch the television.  

I can still find pork loin, chicken, ground beef (9 percent) sausage ( Costco).  We also have cheese and eggs that aren't  precooked and fish or tuna and clams.  All of these are an average of two dollars or so a meal.  

You can eat a variety of meals.  You can eat fresh and frozen fruits and veggies, and you can eat plenty of food on a thrifty budget.  It just takes some careful planning.  I'm not going to tell you that you can go mindlessly through the most expensive store in the city and out everything that looks good in your cart.   I, also not going to tell you that some little fairy is going to magically make food appear in your pantry and make it fly onto your dinner table every night.  You have to work at it.
After you get organized, you will find that ot takes you less time than it does now to buy and cook your food.  ( for most people) the up side is  you are never out of food and after you have been doing it for a while , you can just about skip shopping for a week altogether if you need to.  

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Jane